Muffins are easy to make and have the advantage of flopping very rarely. Also it bakes quickly atleast most of them and does not make us wait long to dig in 🙂
3.Add remaining milk, then add maida slowly but in 2-3 parts. Combine to form a a semi runny creamy batter.
4.Finally fold in chopped walnuts. Spoon the mixture and add it to the muffin pans till 3/4 of the muffin liners. Preheat oven to 180ºC. Grease 6 cups of a muffin pan with little butter. Spoon mixture into muffin pan, bake for 20-25 minutes until a fork inserted comes out clean.
This is for sure a must try for all dates lovers. The muffins were very delicious….Isnt that interesting?! No eggs and yet the muffins turned out good.
- If you dont want to add butter then add 4 – 5 tbsp oil in total for this recipe.
- You can even top it with nutella for extra yum.
- I forgot to grease the liners, grease it with oil so that the muffins come out clean.