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You are here: Home / Bread based / Eggless French Toast (Savoury version)

Eggless French Toast (Savoury version)

April 17, 2009 by Sharmilee J 44 Comments

Coming to the recipe today….I tried eggless french toast from Mahimas blog sometime back and it turned out to be a very good snack for a sunday evening! Check out my eggless french toast sweet version here.

Eggless French Toast


Eggless French Toast (Savoury version) Recipe – Ingredients
  • Bread – 4 slices
  • White Rava(Sooji) – 1/2 cup
  • Yogurt – 1/2 cup
  • Big Onions chopped – 1/2
  • Red chilli powder – 1 tsp
  • Coriander leaves chopped – 2 tsp
  • Turmeric powder – a generous pinch
  • Ghee to toast
  • Salt – to taste
Eggless French Toast

Method:

1.Mix all the above ingredients except bread and make a semi thick batter.Take a spoon full of the batter and spread on each slice of bread to coat well. You can even coat batter on both the sides and place it on the tawa.

Eggless French Toast

2.Heat a tawa – Add 1/2 tsp ghee, place the breads carefully then coat the other side with batter. Once it gets cooked on one side, flip and toast the bread slices till its golden brown on both the sides.
Eggless French Toast
Serve with tomato sauce.
Eggless French Toast

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Arisi Thengai Payasam / Rice Coconut Kheer | Tamil New Year Recipes

Filed Under: Bread based, Breakfast Ideas, RandomPosts, Teatime snacks

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Reader Interactions

Comments

  1. Mahimaa's kitchen says

    April 19, 2009 at 6:27 am

    hey, thanks sharmi and congrats to you too! bread toast looks great!

    Reply
  2. Ramya Vijaykumar says

    April 19, 2009 at 1:12 pm

    Congrats on your Award Sharmi… Wow Eggless French Toast is delectable and a very simple breakfast…

    Reply
  3. Priya Sriram says

    April 19, 2009 at 7:41 pm

    Sharmilee… I feel really happy to be the one who passed your first award! 🙂 You totally deserve it ‘coz I love your blog! And french toast looks like a nice n easy breakfast!

    Reply
  4. Madhu's cooking gallery says

    April 19, 2009 at 10:45 pm

    Congrats on your award! Toast is very tempting!! yummy!

    Reply
  5. Nags says

    April 20, 2009 at 1:09 am

    Thanks a ton for passing the award to me 🙂 I have tried this from Mahimaa’s blog too, nice and easy no?

    Reply
  6. Vibaas says

    April 20, 2009 at 1:53 am

    congrats on the award and the toast looks good! 🙂

    Reply
  7. Madhumathi says

    April 20, 2009 at 1:55 pm

    Congrats on your award,Sharmilee!You deserve much much more 🙂
    I too wanna try mahimaa’s eggless toast.It looks so simple and yummy.

    Reply
  8. n33ma says

    April 20, 2009 at 6:56 pm

    Congrats on your first award and thanks for thinking of me.Lovely pic.

    Reply
  9. Smitha says

    April 20, 2009 at 7:24 pm

    Congrats on the award

    Reply
  10. Ramya Bala says

    April 21, 2009 at 12:06 am

    hey ithu to do list la iruku…Thank u so much sharmilee and congrats on your award…sorry couldnt sign into my blog id for few days and thats y the late acknowledgement

    Reply
  11. Cham says

    April 21, 2009 at 12:20 am

    Eggless version is really tempting! Congrats on ur award!

    Reply
  12. Vishali says

    April 21, 2009 at 1:25 pm

    Congrats Sharmilee on winning the award! May u post many more like this.

    Frensh toasts look yummy. Enjoy!

    Reply
  13. Kitchen Flavours says

    April 22, 2009 at 10:43 am

    Congratulations on your award and toast looks awesome.

    Reply
  14. Sophie says

    April 22, 2009 at 4:02 pm

    Your savory french toast sounds really tasty!

    Reply
  15. Ambika says

    October 1, 2009 at 11:24 pm

    Congrats Sharmilee, This french toast looks so yum! Yogurt and rava, it has to be good, will try this very soon!!

    Reply
  16. sujatha umesh says

    February 22, 2012 at 12:35 pm

    i made this today sharmilee…..my son simply loved it….thanks for this easy and simple snack….:) 🙂 🙂

    Reply
  17. Pallavi says

    April 17, 2012 at 6:11 pm

    I made this today and it came out very well. never imagined anything with this combinations before. This recipe is easy and simple to make. Thanks

    Reply
  18. Divya Arun says

    July 23, 2012 at 1:33 pm

    You may also add mustard seeds tadka to the batter.

    Reply
  19. Gayatri Natarajan says

    November 29, 2012 at 11:37 pm

    hai sharmi i tried it

    Reply
  20. Gayatri Natarajan says

    November 29, 2012 at 11:40 pm

    hai sharmi i tried out this….. nalla than irunthuchu…konjam pulipa irunthuchu…..oru doubt
    rava vaenthirukuma? thanks for this recipe..easy break fast

    Reply
  21. Sharmilee! :) says

    November 30, 2012 at 2:40 am

    @Gayathri : I followed the orginal recipe as per that it needs no roasting may be if you prefer you can roast and add it to form the batter.

    Reply
  22. aks says

    December 13, 2012 at 4:35 am

    hi, I made this today with bread and last night chapati, both were yummy although chapati require thinly chopped onion for easy spread.

    Overall method was eay and yummy. Thanks for the recipe.

    Reply
  23. Phaneendra Hari says

    January 1, 2013 at 1:33 pm

    Can you clarify the "Rava" ingredient in making an eggless French Toast? Should I take rice Rava or wheat rava? If so, should it be like a powder or small sized granules?

    If I use Rava granules, will it not taste dry and hard when we chew on it? Please clarify my doubts.. Thanx for the help in advance…

    Reply
    • Sharmilee! :) says

      January 1, 2013 at 3:24 pm

      I used white rava as in the orginal recipe…

      Reply
  24. Feng Shui says

    May 18, 2013 at 2:45 pm

    I have made eggless toast with besan batter,but using sooji is also good option and light on the stomach too.

    Reply
  25. Noodlehead says

    May 21, 2013 at 11:48 am

    just made this for my daughter's snack and she loved it! thanks so much for sharing this easy recipe.

    Reply
  26. naseer rafiq says

    May 26, 2013 at 6:12 pm

    Yeah great idea and looks yummy, have to try it now.

    Reply
  27. naseer rafiq says

    May 26, 2013 at 6:13 pm

    Yeah great idea and looks yummy, have to try it now.

    Reply
  28. Karthiga Jayaram says

    June 21, 2013 at 2:38 pm

    i tried bread upma. it came out well…my husband loved it to take it as a gud evening snack
    :)thanku…

    Reply
  29. Ashna Abraham says

    January 2, 2014 at 4:54 am

    i dint try it but i think it would taste like a mini pizza…Happy New Year.. 🙂

    Reply
  30. nisha kumar says

    June 11, 2014 at 6:40 am

    Tried and tasted!.. Yummy , healthy and easy recipe!

    Reply
  31. Aparna says

    September 17, 2014 at 6:16 am

    Thank you for this wonderful recipe! I wanted to know if Sooji (the one we use for upma) is the same as white rava used in this recipe? Also what do you think about adding a little boiled potato or carrot? Thanks for your excellent blog..I have shared it with my family/friends!

    Reply
    • SHARMILEE J says

      September 17, 2014 at 10:08 am

      Yes it is upma rava only…..Yes you can add any veggies of your choice.

      Reply
  32. Sridhar Kumar Pasupuletti says

    September 22, 2014 at 4:18 pm

    I tried it. It's good,easy and simple… Lot better than eating just bread. Thanks for the recipe. I enjoyed it…

    Reply
  33. Padma Priya says

    February 14, 2015 at 5:57 am

    i tried it, but it did not turn out well for me..i don't know why..

    Reply
    • SHARMILEE J says

      February 14, 2015 at 2:51 pm

      What was the issue?

      Reply
  34. yvs vamsi krishna says

    May 27, 2015 at 4:45 am

    Thanks for providing such a very nice information,it is really good details
    veg manchurian recipe

    Reply
  35. AISHWARYA RAJASEKARAN says

    July 23, 2015 at 6:45 am

    nice recipes….keep going 🙂

    Reply
  36. AISHWARYA RAJASEKARAN says

    July 23, 2015 at 6:47 am

    cool and simple recipes…keep going…all de best 🙂

    Reply
  37. renuka says

    August 13, 2015 at 3:34 pm

    Have to add roasted rava ?
    Shall I use oil instead of ghee ?
    Shall I use wheat bread instead of white bread ?

    Clear my doubts Mam..

    I tried out many recipe from ur blog .. Really it came out very well .. Thanks a lot 🙂

    Reply
    • SHARMILEE J says

      August 14, 2015 at 1:48 am

      No need to roast rava
      Yes you can
      Yes you can use wheat bread

      Reply
  38. Neha Sehgal says

    August 18, 2015 at 3:06 pm

    yaar looking so yummy. i will try tomorrow in breakfast :p

    Reply
  39. SouthernShrink says

    September 10, 2015 at 9:50 am

    Hi. Looks great. Just a doubt. If one were to add egg, is there any ingredient among these that is not needed?

    Reply
    • SHARMILEE J says

      September 11, 2015 at 4:48 am

      You can skip yogurt and try…

      Reply

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