The travel food series was not planned so I didn’t buy any props related to it so am managing with the props I have ,but I should admit, planning for the menu and clicks is very interesting though attimes mind boggling 🙂
Travel Food Idea3 – Methi Thepla
Recipe Category: Travel Food | Recipe Cuisine: Indian
Click the links below to get the full recipe with stepwise pictures
Here is the travel idea menu 3:
- Methi Thepla keeps well in room temperature atleast for 1 day and max of 2 days.It stays soft too.
- As its summer I paired it with cucumber carrot salad.You can even carry curd with little milk added to avoid sourness.
- You can make the theplas thin or thick as per your liking.I prefer it slightly on the thinner side.