Nungu Rose Milk | Ice Apple Rosemilk

Nungu Rose Milk is a great summer coolant and a delicious drink. Nungu Rose Milk with step by step pictures and video.

Nungu Rose Milk is easy to make with just few ingredients in hand. Nungu or iceapple is my favorite so never miss to buy it when its available during summer. I have made many recipes using it and here is the collection of nungu recipes.

About Nungu Rose Milk

To begin with first boil milk, simmer for 5 mins then cool down. Add sugar and rose essence to it and mix well until sugar dissolves completely- Set aside. You can chill it if you want. To a mixer jar – add iceapple and few icecubes, pulse few times to crush roughly. Then add prepared rose milk to it. Blend just 2-3 times until well combined. Pour into serving glass and serve!

Variations:

• You can chop iceapple and add it too. Just mix with prepared rose milk and serve. But I prefer this way of blending it along as it gives a nice taste and texture while drinking.
• Use full fat milk, boil well and simmer until thick and creamy.
• I had rose milk essence so used it along with sugar. But if you have rose syrup then skip sugar.

More related recipes:

• Rose milk sabja popsicle
• Nungu pudding
• Iceapple popsicle
• Iceapple payasam
• Nungu sarbath

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Nungu Rose Milk

Nungu Rose Milk is a great summer coolant and a delicious drink. Nungu Rose Milk with step by step pictures and video.

Prep Time5 mins

Cook Time5 mins

Total Time10 mins

Servings2

AuthorSharmilee J

1x2x3x

Ingredients

• 2 cups milk
• 2 tbsp sugar
• 3 medium sized ice apple
• few ice cubes

Instructions

• To begin with add milk to a  sauce pan.
• Let it boil.
• Simmer for 3-5 mins.
• Cool down then pour in a jug.
• Add sugar.
• Add rose milk essence.
• Mix it well. Set aside.
• To a mixer jar add iceapple.
• Add ice cubes.
• Blend it roughly.
• Add prepared rose milk.
• Blend it just once or twice for mixing.
• Pour into serving glass and serve immediately!
• Nungu rose milk ready. Serve chilled!

Video

Notes

• Use only full fat else the drink will be very watery. In that case chill milk and skip icecubes.
• You can drink it as such else use a spoon.
• If you like more chunky pieces then just blend it once.
• You can even chop iceapple into tiny pieces and add it to prepared rose milk and serve.

Nutrition Facts

Nungu Rose Milk

Amount Per Serving (200 ml)

Calories 193 Calories from Fat 72

% Daily Value*

Fat 8g12%

Saturated Fat 5g31%

Polyunsaturated Fat 0.3g

Monounsaturated Fat 2g

Cholesterol 29mg10%

Sodium 94mg4%

Potassium 368mg11%

Carbohydrates 24g8%

Fiber 0.01g0%

Sugar 24g27%

Protein 8g16%

Vitamin A 395IU8%

Vitamin C 0.1mg0%

Calcium 301mg30%

Iron 0.01mg0%

* Percent Daily Values are based on a 2000 calorie diet.

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Nungu Rose Milk Recipe Step by Step

1.To begin with add milk to a  sauce pan.

2.Let it boil.Pin

3.Simmer for 3-5 mins.Pin

4.Cool down then pour in a jug.Pin

5.Add sugar.

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6.Add rose milk essence.Pin

7.Mix it well. Set aside.Pin

8.To a mixer jar add iceapple.Pin
9.Add ice cubes.Pin

10.Blend it roughly.Pin

11.Add prepared rose milk.Pin

12.Blend it just once or twice for mixing.Pin

13.Pour into serving glass and serve immediately!Pin

Nungu rose milk ready. Serve chilled!

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Expert Tips

• Use only full fat else the drink will be very watery. In that case chill milk and skip icecubes.
• You can drink it as such else use a spoon.
• If you like more chunky pieces then just blend it once.
• You can even chop iceapple into tiny pieces and add it to prepared rose milk and serve.

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