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You are here: Home / Bread based / Vegetable Mayonnaise Sandwich Recipe

Vegetable Mayonnaise Sandwich Recipe

February 24, 2015 by Sharmilee J 3 Comments

Vegetable Mayonnaise Sandwich Recipe

I saw Mayonnaise Sandwich in the menu card of a restaurant but didn’t taste it.So the idea striked when I made homemade eggless mayo, I made this sandwich too.I wanted to make a healthy version of sandwich so chose the no toast option and hubby enjoyed it for breakfast.It is quick to make and sure a healthy alternate to the usual toast sandwich.This sandwich has no cheese but still is creamy and perfect for breakfast  / snack time.

Vegetable Mayonnaise Sandwich Recipe

Mayo Sandwich Recipe – Ingredients

Preparation Time : 10 mins | Cooking Time : 10 mins | Makes : 3 sandwiches
Recipe Category: Snack | Recipe Cuisine: Indian

Bread – 6 slices
Cabbage – 1/4 grated
Carrot – 1/4 cup grated
Capsicum – 1/4 cup chopped
Mayonnaise – 1/2 cup
Lemon juice – 1 tsp
Tomato Sauce – 1 heaped tsp
Salt – to taste

Spice powders:

Red Chilli Powder – 1/2 tsp
Roasted Jeera Powder – 1/2 tsp
Pepper powder – 1/4 tsp
Chat Masala Powder – 1/4 tsp

Method:

  1. Grate cabbage and carrot, chop capsicum into small cubes and get them ready.Transfer them to a mixing bowl and mix well.
    Mooli Paratha Recipe - Step1
  2. Add all the spice powders along with salt,tomato sauce and lemon juice.
    How to make Chapati Pizza - Step2
  3. Whisk mayo well until its creamy, then measure 1/2 cup and add it to the vegetables.Mix well.Check and adjust salt.How to make Chapati Pizza - Step3
  4. Take a bread slice, spread the mayo veggie mixture generously, close with another slice of bread.Cut into diagonals and serve.If you want you can toast the bread.
    How to make Chapati Pizza - Step4

Serve immediately!

Vegetable Mayonnaise Sandwich Recipe

My Notes:

  • You can use any salad vegetable of your choice.Else use boiled corn ,baby corn etc.
  • I wanted to make a healthy sandwich so did not toast them.You can either toast the bread slices then spread mayo else make the sandwich then toast it.
  • There can be a lot of variations with the veggies and spice mix.If you want add some chilli flakes and just oregano.
  • I used homemade mayonnaise, you can use store bought ones too.
  • If your homemade mayo has salt, then adjust while adding the veggies.
  • Serve immediately else it will become soggy.

Vegetable Mayonnaise Sandwich Recipe

Tags: vegetable mayonnaise sandwich recipe,vegetable mayo sandwich,easy mayo sandwich,how to make mayo sandwich,how to prepare vegetable mayo sandwich,quick mayo sandwich,bread sandwich with mayonnaise,bread sandwich with homemade mayonnaise

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Grilled Egg Bhurji Sandwich Recipe

Filed Under: Bread based, capsicum recipes, RandomPosts, Recent Posts, sandwich recipes

Previous Post: « Chapati Pizza Recipe – Easy No Oven Pizza
Next Post: Paneer Paratha Recipe – How to make Paneer Paratha »

Reader Interactions

Comments

  1. Beulah - FullScoops says

    February 24, 2015 at 3:49 pm

    So simple and so delicious!

    Reply
  2. dr shazia says

    November 19, 2015 at 10:38 am

    Hii thete…i tried many times but my sandwitch doesnt come out as soft as we get in the restraunt …any special tip to make dem soft n spongy??

    Reply
    • SHARMILEE J says

      November 24, 2015 at 6:10 am

      Do you mean toasted sandwich?! Sandwiches made in sandwich maker will be crisp at the edges n soft inside

      Reply

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