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You are here: Home / Recent Posts / Mushroom sandwich recipe, Grilled mushroom sandwich recipe

Mushroom sandwich recipe, Grilled mushroom sandwich recipe

February 15, 2019 by Sharmilee J 3 Comments

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mushroom sandwich recipe

Mushroom sandwich recipe easy to make and tastes delicious.Sharing a simple mushroom sandwich recipe made with mushrooms and cheese.You can either grill or just toast the sandwich in dosa tawa too.You can have this mushroom sandwich for breakfast too as its so filling or serve as a snack too.

I did not make any green chutney you can even spread a layer of it if you have.

mushroom sandwich recipe

More mushroom recipes here.

I have shot a quick video too for this recipe, hope it will be useful for you.Do let me know how you liked it.

mushroom sandwich recipe

Mushroom sandwich recipe quick video

 

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Mushroom sandwich recipe

Mushroom sandwich recipe grilled sandwich with cheese and mushroom stuffing.
Prep Time15 mins
Cook Time20 mins
Total Time35 mins
AuthorSharmilee J

Ingredients

  • 4 nos bread slices
  • 1/2 cup mushrooms chopped
  • 2 tbsp onion finely chopped
  • 2 tbsp capsicum finely chopped
  • 1/4 tsp pepper powder
  • 1/2 tsp garam masala powder
  • 4 tbsp grated cheese I used mozzarella
  • salt to taste

To temper:

  • 2 tsp oil
  • 3/4 tsp jeera
  • 1 tsp ginger garlic paste

Instructions

  • Heat oil in a kadai/pan - add jeera let it splutter, add ginger garlic paste let it splutter then add onion along with salt and fry till transparent.Then add capsicum saute for a minute, do not let it soften.
  • Then add cleaned and chopped mushroom, saute in high medium flame so that it doesn't let out much water.Saute for 2 mins then add pepper powder and garam masala powder.
  • Saute for 2 mins and switch off.Take bread slices, add generous amount of mushroom filling then sprinkle cheese to cover the stuffing.
  • Seal it with another slice of bread, spread butter on top.Preheat sandwich maker - add the bread slices and cook as per sandwich maker instructions until golden and crisp.
  • Cut and serve hot!

Notes

  • Sauteing in medium high flame avoids letting out more water.We need the crunch in mushrooms not too soft so cooking this way helps.
  • You can even add mushrooms halved or sliced but I prefer chopping it fine as its easier for stuffing.
  • If you want to skip cheese then skip it, it taste good on its own too.

Nutrition

Serving: 0g | Carbohydrates: 0g | Protein: 0g | Fat: 0g | Saturated Fat: 0g | Polyunsaturated Fat: 0g | Monounsaturated Fat: 0g | Trans Fat: 0g | Cholesterol: 0mg | Sodium: 0mg | Potassium: 0mg | Fiber: 0g | Sugar: 0g | Vitamin A: 0IU | Vitamin C: 0mg | Calcium: 0mg | Iron: 0mg
Tried this recipe?Mention @sharmispassions or tag #sharmispassions

How to make mushroom sandwich recipe:

  1. Heat oil in a kadai/pan – add jeera let it splutter, add ginger garlic paste let it splutter then add onion along with salt and fry till transparent.Then add capsicum saute for a minute, do not let it soften.
    How to make mushroom sandwich recipe - Step1
  2. Then add cleaned and chopped mushroom, saute in high medium flame so that it doesn’t let out much water.Saute for 2 mins then add pepper powder and garam masala powder.
    How to make mushroom sandwich recipe - Step2
  3. Saute for 2 mins and switch off.Take bread slices, add generous amount of mushroom filling then sprinkle cheese to cover the stuffing.
    How to make mushroom sandwich recipe - Step3
  4. Seal it with another slice of bread, spread butter on top.Preheat sandwich maker – add the bread slices and cook as per sandwich maker instructions until golden and crisp.
    How to make mushroom sandwich recipe - Step4

Cut and serve hot!

mushroom sandwich recipe

Serve it hot and enjoy these crispy sandwiches!

mushroom sandwich recipe

Related posts:

Adrak chai recipe, Ginger tea recipe
Vengaya Vadagam Chutney Recipe | Side dish for Idli Dosa
Chettinad vara milagai chutney recipe, Red chilli chutney recipe
Restaurant style mushroom gravy recipe | Mushroom gravy recipe hotel style

Filed Under: Breakfast Ideas, capsicum recipes, Mushroom Recipes, Recent Posts, sandwich recipes, Sharmis Passions, Teatime snacks

Previous Post: « Quinoa cookies recipe, Quinoa chocolate chip cookies recipe
Next Post: Homemade pepper powder recipe, How to make pepper powder at home »

Reader Interactions

Comments

  1. Shobha Keshwani says

    February 15, 2019 at 10:51 am

    Delicious sandwiches with mushroom masala filling.

    Reply
  2. Sumitha says

    August 17, 2019 at 7:56 pm

    Which sandwich maker you used ??? I am looking for a grill pan and sandwich maker .which company product is best to use ??

    Reply
    • Sharmilee J says

      October 29, 2019 at 9:51 am

      I use nova brand 3 in 1 sandwich maker

      Reply

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