Mango Mojito is a cool cocktail made by blending mango puree with lemon, mint and ice cubes. Mango Mojito is a chill idea of drink for summer – refreshing & soothing. Mango Mojito clears the way trying varieties of mock tails at home.
Mango Mojito Recipe – A mango drink with lemon,mint leaves and soda water. Mango Mojito is a very easy to make and perfect for this summer.The combination of fresh juicy mangoes with mint leaves and lemon juice is so refreshing.Check out more mango recipes that I had posted earlier.
I can claim this as one of the easiest mango mojito recipes.You can make mango mojito recipe using muddler method or put everything together in a shaker and shake till well combined.
Traditionally mojito is a alcohol based drink but here I have given the virgin version here without adding alcohol.You can either use soda water or plain water as per your liking.As we are not big fans of soda drink, I replaced it with plain water.
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📖 Recipe
Mango Mojito
Ingredients
- 1 small sized mango ~1/2 cup mango puree
- 2 tbsp sugar
- 10-12 nos small ice cubes
- 4 small size lemon wedges
- 10 nos mint leaves
- few sprigs mint
- 1 cup chilled water
Instructions
- Peel the skin from mangoes. Chop it roughly. Transfer to a mixer jar.
- Add sugar to it and puree it until smooth. Now take ice cubes in a thick turkey towel.
- Using a hand mortar and pestle crush it roughly. Now get ready with all your ingredients.
- Take your serving glass - first add 2-3 small lemon wedges, add few mint leaves. Muddle well with a back of a ladle.
- Muddle so that the juice is extracted. Now add 2-3 tbsp of mango puree.
- Mix well with a spoon. Add a tbsp of crushed ice.
- And finally add water, mix well with a spoon. Serve immediately with a mint sprig and a lemon slice. Enjoy Mango Mojito!
Notes
- You can make 2 servings with the above mentioned recipe measures.
- Make the drink in the serving glass itself.
- Traditionally soda is used for this drink but we don't like soda water much so added plain chilled water.
- The measures can be adjusted as per your liking.
Mango Mojito Recipe Step by Step
- Peel the skin from mangoes.Chop it roughly.Transfer to a mixer jar.
- Add sugar to it and puree it until smooth.Now trake icecubes in a thick turkey towel.
- Using a hand mortar and pestle crush it roughly.Now get ready with all your ingredients.
- Take your serving glass – first add 2-3 small lemon wedges, add few mint leaves.Muddle well with a back of a laddle.I used the back of my wooden mathu.
- Muddle so that the juice is extracted.Now add 2-3 tbsp of mango puree.
- Mix well with a spoon.Add a tbsp of crushed ice.
- And finally add water, stir with a spoon.Serve immediately.Serve with a mint sprig and a lemon slice.
Serve chilled.
Yummy and absolutely refreshing mango mojito is ready to serve, looks very inviting too!! You can serve this mango mojito as a welcome drink too.
Expert Tips
- You can make 2 servings with the above mentioned recipe measures.
- Make the drink in the serving glass itself.
- Traditionally soda is used for this drink but we don’t like soda water much so added plain chilled water.
- The measures can be adjusted as per your liking.
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