Chocolate Strawberry is a London's viral recipe which got so popular in social media. Juicy fresh strawberries in a glass with melted milk chocolate no wonder this got so viral in the streets of London. This is so simple and easy to make yet tastes so delicious, so do recreate the magic and enjoy!
This chocolate strawberry is a match made as it tastes so delicious. If you like strawberries then this is a must try. I am not a big fan of berries still I loved it. I made it for my kids as they both love strawberries, and they absolutely loved it.
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About London's Viral Chocolate Strawberry
Chocolate Strawberries needs just 2 ingredients fresh, juicy sweet strawberries and good quality milk chocolate. I wanted to try it ever since I saw in instagram as this recipe went so viral. I was waiting to try it with the best strawberries and finally I did, and these chocolate strawberries tastes so delicious.
I love cooking any dish with strawberries as it gives a bright vibrant colour to the dish and of course makes the dish look so tempting and beautiful. And needless to say about the taste, if you are a strawberry lover then you will know it.
I love recreating such trending recipes in my kitchen and this is one worth a try viral recipe. Use strawberries when they are peak in season and use good quality milk chocolate and you are in for the best treat.
I loved making and shooting these as much as as I enjoyed eating them. Strawberries are so photogenic and this dish with chocolate made it look even more appealing.
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Chocolate Strawberry Video
Chocolate Strawberries Ingredients
- Strawberries - Choose the best juicy, ripe and sweet strawberries as it is the star ingredient of this recipe.
- Chocolate - Use good quality milk chocolate for best taste. You can use chocolate compound or chocolate chips.
- Oil - I used coconut oil, you can use any flavourless oil.
How to make Chocolate Strawberries Step by Step
Preparing strawberries
1.Take around 10 big strawberries, remove the green leaf stalk part and discard them.
2.All removed and ready.
3.Add it to water and let it rest for few minutes.
4.Remove the strawberries and pat dry them and set aside.
Melting chocolate
5.To a sauce pan add little water. Let it start boiling.
6.Keep a heat proof bowl, add ½ cup milk chocolate and 1 tablespoon coconut oil to it. Make sure the bottom of the bowl does not touch water inside the sauce pan.
7.Mix well until the chocolate melts completely. Switch off and remove from flame.
8.The consistency should be pourable.
9.Transfer this to a spouted creamer. If you don't have one such creamer then use a ladle to pour.
10.Arrange the strawberries in a glass.
11.Pour melted chocolate over it.
Serve immediately and enjoy!
Expert Tips
- Choosing strawberries - Choose ripe, sweet, fresh and juicy strawberries. Add it as such as cutting them may release water.
- Chocolate - Milk chocolate is best for this recipe. However you can choose to use half and half of milk chocolate with dark chocolate. Couverture chocolate is best too.
- Oil - Though adding oil is optional I would recommend adding it as it makes the consistency just perfect to pour. Coconut oil is best recommended as it goes well with chocolate. Make sure to use neutral tasting oil.
- Glass - Choose a glass that is medium tall.
- Pouring - You can arrange half of the strawberries then pour melted chocolate first then arrange the rest and pour the remaining chocolate.
Serving and Storage
This is best when served fresh so I would not recommend storing. You can prepare the strawberries ahead and while serving melt the chocolate and pour over and serve it immediately.
FAQS
1. What chocolate is best for chocolate strawberries?
Use good-quality compound chocolate or couverture chocolate. Milk is best preferred for this recipe however, dark and white chocolate can also be used if you prefer.
2.Should I wash the strawberries before dipping them in chocolate?
Yes rinse well to make sure strawberries are clean, but make sure they are completely dry before adding it to glass. Any water can prevent the chocolate from sticking properly.
3.What toppings can I use?
You can use chopped nuts like pistachios, almonds, hazelnuts or sprinkles, chocolate chips etc.
If you have any more questions about this London's Viral Chocolate Strawberry Recipe do mail me at sharmispassions@gmail.com. In addition, follow me on Instagram, Facebook, Pinterest, Youtube and Twitter .
Tried this London's Viral Chocolate Strawberry Recipe? Do let me know how you liked it. Also tag us on Instagram @sharmispassions and hash tag it on #sharmispassions.
📖 Recipe Card
London's Viral Chocolate Strawberry Recipe
Ingredients
- 10 strawberries
- ½ cup milk chocolate
- 1 tablespoon coconut oil
Instructions
- Take around 10 big strawberries, remove the green leaf stalk part and discard them.
- All removed and ready.
- Add it to water and let it rest for few minutes.
- Remove the strawberries and pat dry them and set aside.
- To a sauce pan add little water. Let it start boiling.
- Keep a heat proof bowl, add ½ cup milk chocolate and 1 tablespoon coconut oil to it. Make sure the bottom of the bowl does not touch water inside the sauce pan.
- Mix well until the chocolate melts completely. Switch off and remove from flame.
- The consistency should be pourable.
- Transfer this to a spouted creamer. If you don't have one such creamer then use a ladle to pour.
- Arrange the strawberries in a glass.
- Pour melted chocolate over it.
- Serve immediately and enjoy!
Video
Notes
- Choosing strawberries - Choose ripe, sweet, fresh and juicy strawberries. Add it as such as cutting them may release water.
- Chocolate - Milk chocolate is best for this recipe. However you can choose to use half and half of milk chocolate with dark chocolate. Couverture chocolate is best too.
- Oil - Though adding oil is optional I would recommend adding it as it makes the consistency just perfect to pour. Coconut oil is best recommended as it goes well with chocolate. Make sure to use neutral tasting oil.
- Glass - Choose a glass that is medium tall.
- Pouring - You can arrange half of the strawberries then pour melted chocolate first then arrange the rest and pour the remaining chocolate.
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