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    You are here: Home / Sharmis Passions / Piyush Recipe

    Piyush Recipe

    Last Updated On: Jul 17, 2022 by Sharmilee J

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    Piyush is a natural, yummy drink made by blending curd, milk, flavours, shrikand & sugar and served chilled. Piyush is flavourful, soothing delight for the summer and a rich choice for welcome drink, parties& family time. Piyush is a must try at home for the joy of tasting!piyush recipe

    Piyush is a delicious summer cooling drink.It is a close cousin to lassi, the main thing is that piyush has shrikhand so its more rich and creamy.This piyush recipe was given to me by my friend last summer itself but it got missed, I kept postponing as its a easy recipe finally this summer made it and enjoyed.

    Lassi recipes here

    piyush recipe

    If you have any more questions about this Piyush Recipe do mail me at sharmispassions@gmail.com. In addition, follow me on Instagram, Facebook,  Pinterest, Youtube and Twitter .

    Tried this Piyush Recipe ? Do let me know how you liked it. Also tag us on Instagram @sharmispassions and hash tag it on #sharmispassions.

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    Piyush2
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    Piyush

    Piyush is a natural, yummy drink made by blending curd, milk, flavours, shrikand & sugar and served chilled. Piyush is flavourful, soothing delight for the summer and a rich choice for welcome drink, parties& family time. Piyush is a must try at home for the joy of tasting!
    Prep Time10 minutes mins
    Cook Time5 minutes mins
    Total Time15 minutes mins
    Servings3 glass
    AuthorSharmilee J

    Ingredients

    • 1 cup curd
    • 1 cup milk boiled and cooled
    • 1 cup shrikhand
    • a pinch saffron
    • 1/2 teaspoon cardamom powder
    • a pinch nutmeg powder
    • 1 tablespoon chopped pistachios

    Instructions

    • To a mixing bowl add curd, then add milk and shrikhand (I used store bought).
    • Add cardamom powder, saffron strands and nutmeg powder along with required sugar.
    • Using a hand blender blend well until smooth and creamy. Finally garnish  with chopped pistachios and enjoy!
    • Serve Piyush chilled!
    Nutrition Facts
    Piyush
    Amount Per Serving (150 g)
    Calories 383 Calories from Fat 315
    % Daily Value*
    Fat 35g54%
    Saturated Fat 22g138%
    Polyunsaturated Fat 2g
    Monounsaturated Fat 9g
    Cholesterol 110mg37%
    Sodium 90mg4%
    Potassium 353mg10%
    Carbohydrates 11g4%
    Fiber 0.4g2%
    Sugar 10g11%
    Protein 8g16%
    Vitamin A 1389IU28%
    Vitamin C 1mg1%
    Calcium 255mg26%
    Iron 0.3mg2%
    * Percent Daily Values are based on a 2000 calorie diet.
    Tried this recipe?Mention @sharmispassions or tag #sharmispassions
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    How to make Piyush

    1. To a mixing bowl add curd, then add milk and shrikhand(I used storebought).
      How to make piyush recipe - Step1
    2. Add cardamom powder, saffron strands and nutmeg powder along with required sugar.
      How to make piyush recipe - Step2
    3. Using a hand blender blend well until smooth and creamy.Finally garnish  with chopped pistachios and enjoy!
      How to make piyush recipe - Step3

    Serve chilled!
    piyush recipe

    Creamy delicious piyush ready!

    piyush recipe


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    Filed Under: Desserts, Recent Posts, Sharmis Passions, Summer Drinks, summer specials

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    Hello, I’m Sharmilee - author,recipe creator and photographer behind Sharmis Passions.

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