Chana sundal recipe – It is a savoury snack traditional made for vinayagar chathurthi…..We usually make sweet modakam(pooranam kozhukattai), savoury kozhukattai, channa sundal and ellu urundai now. The internet at home has gone down for the past 2 days and am feeling sick, just came to a near by browsing center to post this 🙂 Hopefully my net should be back atleast for the next post….keeping fingers crossed.
Chana Sundal Recipe – Ingredients
Preparation Time : 5 mins + overnight chana soaking time | Cooking Time : 15 mins | Serves : 2
Recipe Category: Snack| Recipe Cuisine: South Indian
Channa – 1/2 cup
Coconut – 2 tbsp
Water – 1 cup
Salt – to taste
To temper:
Mustard seeds – 1/2 tsp
Urad dal – 1/4 tsp
Red Chillies – 2 small
Curry leaves – few
Chana sundal recipe video
Method:
- Soak channa overnight atleast for 8 hours.Rinse well and pressure cook along with 1 cup of water and required salt for 5 to 6 whistles or until soft,Set aside.
- It should be easily mashable.Heat oil in a pan – add the ingredients under ‘to temper’ and allow it to crackle. Saute till the dal turns golden.
- Then add the cooked channa and mix well with the tempered items.Once it is slightly dry add coconut , give it a quick stir and switch off.Add salt if needed.
When I saw these thonais(the cup holding the sundal) at Nilgiris the first thing that striked me was to make channa sundal and click with it. Sometimes yes the props hold more attention than the main dish to me 🙂 I am sure most food bloggers will agree with me.
My Notes:
- You can even boil the channa instead of pressure cooking, but I prefer the pressure cooking way.
- While pressure cooking channa adding salt takes time to cook so I always add it while tempering.
- You can use the same method for cooking green gram,mocha kottai or even channa dhal which makes a variety for navaratri sundal recipes.
Happy vinayagar chaturthi wishes to u and ur family Sharmi. Yummy sundal and nice presentation. ya dhonnais always remind me of sundals.
these are simple yet very yummy dishes 🙂 lovley cliks
Happy vinayagar chaturthi to u .. Beautiful clicks.
ive heard abt this but never really had it..looks yum
Wow,superb photography, loved all the pictures… Happy chadurthi to you and your family!! Happy eating :))
Advanced Vinayagar chathurthi wishes dear… Sundal looks so inviting
Happy Vinayagar chathurthi wishes Sharmi, love this sundals..
Lovely looking sundals and loved the thonais a lot..
Woooo……I love this chana……seeing your clicks I'm craving for some now.
Thanks for sharing
Happy Vinayagar Chathurthi to you and your family dear:) Loved this sundal and the presentation is just amazing..
Reva
This looks amazing with the papercone:-)
Wonderful presentation n awesome clicks..Happy vinayagar chathurthi!
Love this sandal..tempting clicks dear
Vinayagar chaturthi wishes to you and your family Sharmi!
Happy vinayagar chathurthi dear.my fav sundal.
One of my fav. snack! Happy chaturthi to you, Sharmilee.
Lite Bite
Yum, perfect snack and I like your presentation in paper cones 🙂
Looking great!!!! The first time i had this when one of my collegue got this..after that for all Vinayaka Chathurthi i make this :)…
delicious looking snack looks wonderful
Perfect clicks!!
Krithi's Kitchen
Chane looks delicious…Nice clicks too…
simple and lovely chana, i too make this..
beautiful simple recipe….love the pictorials and the way u wrapped it up with newspaper…..
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This one is a healthy and delicious snack..
Love the pictures .. May be I should make sundal tomorrow .. thx for reminding me. 🙂
Vardhini
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Happy vinayagar chaturthi sharmi..luv channa sundal..nice clicks..
Happy vinayagar chaturthi sharmi..luv channa sundal..nice clicks..
I have never had this untill i went for a dinner in Srivalli's place when we were in Chennai few years ago and i loved it and this looks yumm too.
Made the same today along with Besan Ladoo. Yummy!
Healthy & yummy!!! This is my fav :)) Mom sometimes adds tamarind ground with some coconut too..:) Happy Ganesh Chaturthi to u n ur family Sharmi!!
Prathima Rao
Prats Corner
healthy and delicious sundal..
too good.. n my fav sundal..
I appreciate ur effort to post this recipe..Again an authentic recipe has been made perfectly..