↑
  • Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

Sharmis Passions

Cooking and Clicking with Passion

  • Home
  • Recipe Index
  • Baby Food
    • 4-7 months
    • 8-10 months
    • Baby Instant Mixes
    • Baby Porridges
    • Baby Purees
    • Baby Soups
  • Adv & Reviews
    • Advertising
    • Product Review
    • Hotel & Restaurant Reviews
  • Festives
    • Diwali
    • Ramzan
    • Pongal
    • Christmas
    • Onam
    • Krishna Jayanthi
  • Media
  • About
  • Glossary
    • Indian Names Of Veg,Fruits & Others
    • Indian Names Of Pulses, Spices etc
You are here: Home / Recent Posts / Chana dal chutney recipe, Kadalai paruppu chutney recipe

Chana dal chutney recipe, Kadalai paruppu chutney recipe

December 4, 2017 by Sharmilee J Leave a Comment

Jump to Recipe Print Recipe

chana dal chutney recipe

Chana dal chutney recipe a quick to make sidedish for idli dosa pongal etc.Chana dal chutney or kadalai paruppu chutney as we call in tamil is one of my recent tries that I want to share here.I always look for more chutney  recipes to pair up with idli dosa and this I saw in a book long back which I noted down and kept.

I was surprised when it tasted so good with ven pongal.There are many variations to this chutney like we can add coconut,garlic, tamarind etc and this is the combination we like!

chana dal chutney recipe

Print Recipe Pin Recipe

Chana dal chutney recipe

Chana dal chutney a quick sidedish for idli dosa pongal etc.
Prep Time10 mins
Cook Time10 mins
Total Time20 mins
Servings2
AuthorSharmilee J

Ingredients

  • 3 tbsp chana dal
  • 2 nos red chillies
  • 1 no big onion(chopped roughly)
  • 1 no small tomato(chopped roughly)
  • 1 and 1/2 tsp oil
  • a tiny pinch hing
  • salt to taste
  • water as needed

To temper:

  • 1/2 tsp oil
  • 1/2 tsp mustard seeds
  • a sprig curry leaves

Instructions

  • Heat oil in a pan - add chana dal and red chillies, fry until the dal turns golden brown.Remove and set aside.Now in the same pan add onion and tomato, saute until tomatoes turn mushy and raw smell leaves.
  • Remove from flame and transfer the roasted ingredients to a mixer jar.Add required salt and water , grind to a semi fine paste.
  • Heat oil in a separate kadai, add mustard seeds and curry leaves, let it splutter.Now add the tempering to the chutney.Mix well.
  • Serve with idli dosa etc.
Tried this recipe?Mention @sharmispassions or tag #sharmispassions

Steps to make chana dal chutney recipe:

  1. Heat oil in a pan – add chana dal and red chillies, fry until the dal turns golden brown.Remove and set aside.Now in the same pan add onion and tomato, saute until tomatoes turn mushy and raw smell leaves.
    How to make chana dal chutney recipe
  2. Remove from flame and transfer the roasted ingredients to a mixer jar.Add required salt and water , grind to a semi fine paste.
    How to make chana dal chutney recipe
  3. Heat oil in a separate kadai, add mustard seeds and curry leaves, let it splutter.Now add the tempering to the chutney.Mix well.
    How to make chana dal chutney recipe

Serve with idli dosa etc.

chana dal chutney recipe

Related posts:

Mango Kheer / Mango Payasam Recipe
Lemon Oats Recipe - Easy Oats Breakfast Recipes
Peri peri masala recipe | Piri piri spice mix recipe
Homemade Chapati Flour (Atta Flour) - How to make wheat flour at home

Filed Under: Chutneys, Recent Posts, Sharmis Passions, Sidedish For Dosas, Sidedish for Idli

Previous Post: « Bechamel sauce recipe, Basic white sauce recipe
Next Post: Chocolate overnight oats recipe, How to make chocolate overnight oats »

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




This site uses Akismet to reduce spam. Learn how your comment data is processed.

Primary Sidebar

Hi! I am Sharmilee author,recipe creator and photographer behind Sharmis Passions. Read More…

Lets Connect!

sharmispassions@gmail.com

MY AMAZON STORE

Archives

Categories

MENU

BREAKFAST 
INDIAN BREAD
IDLI DOSA
RICE BOWL
CHATS AND SNACKS

SIDEDISH

CHUTNEY RECIPES
GRAVY RECIPES
SIDEDISH FOR IDLI
SIDEDISH FOR RICE

BY INGREDIENTS

MUSHROOM RECIPES
PANEER RECIPES
SWEET CORN RECIPES
BHINDI RECIPES
BABY CORN RECIPES
POTATO RECIPES
CAPSICUM RECIPES
SOYA CHUNKS RECIPES

KIDS

KIDS BREAKFAST RECIPES
KIDS LUNCH BOX RECIPES
KIDS SNACKS

Random Recipes

More....

Footer

Its Me!

Hello! I am Sharmilee, author here at Sharmis Passions. Read More…

Quick Links

Search
Recipe Index
About
sharmispassions@gmail.com

Search

Copyright © 2021 · TEXT,IMAGES AND CONTENT COPYRIGHTED BY SHARMILEE · Managed by Host My Blog