Cauliflower curry is very simple and flavourful dish that pairs well with rotis and rice too. So next to gobi manchurian this is my favourite with cauliflower.
Cauliflower Curry Recipe – Ingredients
Preparation Time : 10 mins | Cooking Time : 25 mins | Serves : 2
Recipe Category: Side dish | Recipe Cuisine: South Indian
Recipe Category: Side dish | Recipe Cuisine: South Indian
Cauliflower – 1 medium sized
Onion – 1 big
Tomato puree – from 1 tomato
Turmeric powder – a generous pinch
Ginger garlic paste – 1 tsp
Red Chilli powder – 1 tsp
Coriander powder – 1 tsp
Garam masala powder – 1/4 tsp
Coriander leaves – 2 tsp chopped finely
Salt – to taste
To temper:
Oil – 2 tsp
Mustard seeds – 1/2 tsp
Jeera – 1/2 tsp
Curry leaves – 1 small sprig
Method:
- Cut cauliflower florets into bite size pieces and boil it in water with salt and turmeric powder until soft but still firm enough.Drain it and keep aside.Heat oil in a kadai – add the ingredients listed under ‘to temper’ let it splutter.Then add onion and ginger garlic paste, saute till slightly browned.
- Then add tomato puree along with red chilli,coriander and garam masala powders and salt.Allow it to boil well till raw smell of tomatoes leave.Then add parboiled cauliflower.
- Mix well with the gravy.Keeping in low flame sprinkle little water less than 1/4 cup and cook covered for 5 minutes in low flame.Turn over in between to avoid burning. After few mins the water must have dried up. Mix once, Garnish with coriander leaves and switch off.
Serve with any parathas or variety rice.
My Notes:
- You can add tomatoes while frying onions instead of the puree.
- Garam masala powder is purely optional, but I like the flavour so added it 🙂
I like this one too..simple n delicious ….nice pics
Love this version of curry,luks very nice…Ur Props presentations are always too gud…
@Prema : Thank u Prema! These days , I go crazy after collecting food props………:)
Such a simple recipe..looks delicious.Mom's recipes are always special,right?
@Divya : Exactly right!! 🙂
Love the curry with the addition of GG paste and garam masala,lovely clicks,am drooling!!
A fantastic curry to enjoy with some rotis, simply inviting..
Lovely curry…
Kurinjikathambam
yummy curry!perfect roti!nice click dear!
Looks so so good. I love that watch too 🙂
simple and delicious curry 🙂 The bright yellow background is making the pics look so good 🙂
Lovely and delicious curry..perfect for chapatis.
Even I love gobi when done this way..are those masala crackers khara biscuits..just love dem..:)
I must appreciate both your recipe as well as your presentation concept..just gr8!!
Sunanda's Kitchen
Oh… Love your clicks… superb dish and the cute little clock is beautiful… Adding sambar powder does all the magic!
http://krithiskitchen.blogspot.com
Event: Serve It – Chilled
hey my mom adds sambhar powder too, this looks good and the clicks rock !
Love the curry ~ love your presentation n props 🙂
US Masala
Yummy subzi n wonderful props with bful presentation…
Sanyukta
http://creativesanyukta.blogspot.com/
Beautiful presented, nicely captured..yumm!!
Lovely recipe.. looks amazing.. Love the presentation too !!
Indian Cuisine
looks simple and delicious!!
delicious haven't added sambar powder before looks wonderful
absolutely delicious..wonderful clicks..
Looks delicious and spicy.Mouthwatering recipe
Cauliflower dry curry looks awesome. Nice clicks.
wonderful clicks and delicious curry. love the way u made it
This looks awesome… Your presentation is just so amazing:) A yummy side dish to fill the hungry tummy..
Reva
Nice & simple recipe and very good presentation!
lovely….simple too..
I'm never good with cauliflower so pretty it is!
wow..looks so yummy. perfect clicks too.
that looks so simple yet i know for sure must have tasted yum….:)
Cauliflower is not my favorite, but the pictures make me wanna try your dish!
Hey nice recipes you have got here. Btw, have you tried cauliflower gravy with pepper powder? It is one of my favourites!
Can we add capsicum along with this curry?
Yes you can..