I wanted to post this juice since last summer and I am glad I did it for a dear friends guest post 🙂 I got to know Lavi of Home Cooks Recipe when I was desperately seeking advice for my oven purchase. I am greatly thankful to her for guiding me to get the right oven. Days passed by, and we spoke over phone….we discussed over food, blogging, photography and about family too. A day came when we had chance to meet too….:)
- Serve it immediately after making the juice.
- You can skip lemon juice and add just honey and sugar for making the juice.