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    You are here: Home / Recent Posts / Rose Mousse

    Rose Mousse

    April 26, 2019 by Sharmilee J 5 Comments

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    Jump to Recipe Print Recipe

    Rose Mousse is a soothing, yummy dessert made by simmering milk & blending it with whisked fresh cream & rose essence and chilling it. Rose Mousse is a tasty delight for the family after weekend lunch & special occasions. Rose Mousse fills the heart, eyes and tummy!rose milk mousse recipe

    Pin

    Rose Mousse isa very easy and tasty mousse using rose milk syrup and white chocolate.

    I made this beetroot rose milk syrup few weeks back so made recipes using it and this rose milk mousse was one among them.

    Kids enjoyed it soo much, I shared it with my neighbor and they too loved it.

    rose milk mousse recipePin

    It tastes more like icecream so perfect to make during summer.I used white chocolate as base for setting the mousse.

    More mousse recipes here.

    rose milk mousse recipePin

    If you have any more questions about this Rose Mousse Recipe do mail me at [email protected]. In addition, follow me on Instagram, Facebook,  Pinterest, Youtube and Twitter .

    Tried this Rose Mousse Recipe ? Do let me know how you liked it. Also tag us on Instagram @sharmispassions and hash tag it on #sharmispassions.

    📖 Recipe

    Print Recipe Pin Recipe

    Rose Mousse

    Rose Mousse is a soothing, yummy dessert made by simmering milk & blending it with whisked fresh cream & rose essence and chilling it. Rose Mousse is a tasty delight for the family after weekend lunch & special occasions. Rose Mousse fills the heart, eyes and tummy!
    Prep Time15 minutes mins
    Cook Time15 minutes mins
    Chilling Time30 minutes mins
    Servings4 cups
    AuthorSharmilee J

    Ingredients

    • 1/2 cup milk
    • 1/2 cup fresh cream
    • 1/4 cup white chocolate chips
    • 1 tbsp rose syrup + extra for first layer

    Instructions

    • Take milk in a sauce pan, boil for 3-5 mins. Set aside to cool down completely.
    • Take fresh cream in a bowl and start whipping with hand mixer. Whip till soft peaks form. This is the right stage, don’t whip it more, then it will end up in butter.
    • To boiled milk add white chocolate chips and let it boil until it dissolves completely. Cool down completely then add this mixture to whipped cream.
    • Add rose syrup to it. I used homemade beets rose milk syrup. Mix well.
    • Take your serving cups. First pour rose syrup as first layer.
    • Spoon the fresh cream mixture and fill it up till 3/4th of the serving cup. Refrigerate until serving time. Enjoy Rose Mousse!
    Nutrition Facts
    Rose Mousse
    Amount Per Serving (100 g)
    Calories 180 Calories from Fat 135
    % Daily Value*
    Fat 15g23%
    Saturated Fat 10g63%
    Polyunsaturated Fat 1g
    Monounsaturated Fat 4g
    Cholesterol 40mg13%
    Sodium 30mg1%
    Potassium 106mg3%
    Carbohydrates 9g3%
    Fiber 0.02g0%
    Sugar 9g10%
    Protein 3g6%
    Vitamin A 490IU10%
    Vitamin C 0.2mg0%
    Calcium 80mg8%
    Iron 0.1mg1%
    * Percent Daily Values are based on a 2000 calorie diet.
    Tried this recipe?Mention @sharmispassions or tag #sharmispassions
    Like our video?Subscribe to our youtube channel to get latest updates!

    How to make Rose Mousse

    1. Take milk in a sauce pan, boil for 3-5 mins.Set aside to cool down completely.
      How to make rose milk mousse recipe - Step1Pin
    2. Take fresh cream in a bowl and start whipping with handmixer.Whip till soft peaks form as shown.This is the right stage, don’t whip it more, then it will end up in butter.
      How to make rose milk mousse recipe - Step2Pin
    3. To boiled milk add white chocolate chips and let it boil until it dissolves completely.Cool down completely then add this mixture to whipped cream.
      How to make rose milk mousse recipe - Step3Pin
    4. Add rose syrup to it.I used homemade beets rose milk syrup.
      How to make rose milk mousse recipe - Step4Pin
    5. Mix well.Take your serving cups.First pour rose syrup as first layer.
      How to make rose milk mousse recipe - Step5Pin
    6. Spoon the fresh cream mixture and fill it up till 3/4th of the serving cup.Refrigerate until serving time.
      How to make rose milk mousse recipe - Step6Pin

    Sprinkle white chocolate chips and serve!
    rose milk mousse recipePin

    Chilled yummy rose milk mousse ready!

    rose milk mousse recipePin

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    Filed Under: Desserts, mousse recipes, Recent Posts, rose syrup recipes, Sharmis Passions

    Reader Interactions

    Comments

    1. Priya Prasad

      May 31, 2019 at 8:18 am

      Sharmi looking yummy!

      Want to give a try immediately

      Cld u pls give the measurements……

      Reply
      • Sharmilee J

        June 04, 2019 at 8:15 am

        Its updated now…kindly check

        Reply
        • Priyaprasad

          June 20, 2019 at 11:25 am

          Thanks a lot sharmi tried it turned out very well

          Reply
      • Shelby A Cooper

        November 14, 2019 at 4:17 am

        Looks amazing! But what is the measurement for the milk element? As it only displays the cream, rose and white chocolate. Thanks Shelby!

        Reply
        • Sharmilee J

          November 16, 2019 at 8:36 am

          I missed to add it, now updated its 1/2 cup milk

          Reply

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