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You are here: Home / RandomPosts / Kara pori recipe, Masala kara pori, Spicy puffed rice recipe

Kara pori recipe, Masala kara pori, Spicy puffed rice recipe

August 24, 2010 by Sharmilee J 33 Comments

Kara Pori Recipe

Kara pori  recipe an easy and guilt free snack for tea time.Kara pori or spicy puffed rice snack is my childhood favorite especially during the rainy season. I always love spicy crispy snacks during winters,that compensates for the chillness.

This puffed rice  snack is guiltfree and sure better than the packed chips and other junks.You can make in bulk and store it.

Just back from the trip to CBE,had a funfilled week with family, relatives and friends. I was not accessible to net for these days though mobile browsing now and then was a different story 😉 Hope all is fine with you as well……Mittu enjoyed the journey and the trip…she was so excited in the train that she didnt sleep half of the night making me take her walks in the train. I wonder how kids easily grab everyones attention.Be it the lady in the Krishna sweets offering her a sweet and another sweet when said thanks or be it the friends she made in the hotel within the short time 🙂 She was called ‘friendly kiddo’ by everyone whom she met for the first time….exactly opposite the way I was during my childhood days.

Kara Pori Recipe

How to make kara pori recipe

Kara Pori Recipe – Ingredients

Preparation Time : 15 mins | Cooking Time : 30 mins | Serves : 2
Recipe Category: Side dish | Recipe Cuisine: South Indian

Puffed Rice / Pori – 2 cups
Peanuts – 1/4 cup
Fried gram(Pottukadalai) – 3 tbsp
Curry leaves – 15
Turmeric powder – 1/2 tsp
Red chilli powder – 1 tsp
Hing – a generous pinch
Garlic pods – 4 nos
Oil – 1 tbsp
Salt – as per taste

Method:

  1. In a wide bottomed pan, heat oil – Add garlic fry for a minute then add curry leaves, add fried gram dal.
    How to make kara pori - Step1
  2. Then add peanuts, fry until golden.Then add red chilli powder,turmeric powder salt and hing.
    How to make kara pori - Step2
  3. Mix well.Now add pori and toss it until its coated well.
    How to make kara pori - Step3

Allow it to cool and store in an airtight container.Crunchy guilt free snack ready in minutes!

Masala Kara Pori

My Notes:

  • Fry it in low flame or medium else it will get burnt.
  • Mix well or toss it for even coating of spices.
  • The measures are purely your choice, if you like peanuts more then add it more.Feel free to plus or minus the ingredients of your choice.

Kara Pori Recipe

Related posts:

Mushroom Pasta Recipe - Creamy Macaroni Pasta Recipes
Coconut Rice and Potato Curry - Kids Lunch Box Recipes Idea 15
Kara seedai recipe, Spicy seedai recipe
Pasta Recipes - Easy Pasta Recipes & Noodle Recipes

Filed Under: RandomPosts, Teatime snacks

Previous Post: « Raw Garlic Chilli Chutney (Poondu Molaga Chutney) | Side dish for Idly, Dosa
Next Post: Thengai Podi Sadham / Coconut Powder Rice »

Reader Interactions

Comments

  1. RAKS KITCHEN says

    August 24, 2010 at 4:39 am

    I love kara pori,this is very famous in Salem,we BUY and eat and then used to try at home too,here I am not making as only I am the one who eat it 😉

    Reply
  2. Prathibha says

    August 24, 2010 at 5:02 am

    Lovely pori…who says no to this simple n yummy snack..I remember seeing this pic in ur blog or in ur FB page before….I am puzzled!!!

    Reply
  3. Pavithra says

    August 24, 2010 at 5:25 am

    We have never been without this pori sharmi… always the snack cabinet will have this pori in a box… Wonderful snack….by the way the pictures are awesome dear. Hope u had wonderful time in CBE which is my fav place too.

    Reply
  4. Pavithra Srihari says

    August 24, 2010 at 5:27 am

    I love kara pori for that garlic part ..I love kara pori made with coconut oil ,.The aroma of garlic and coconut oil makes me go really weak for this .. indeed a healthy snack !!

    Reply
  5. Nithya says

    August 24, 2010 at 7:15 am

    This is a perfect snack to munch.. yummy 🙂

    I will surely want to meet your sweetie pie sometime too 🙂

    Reply
  6. Leena says

    August 24, 2010 at 10:50 am

    One of my favourite snack..Low in calories and healthy!

    Reply
  7. jeyashrisuresh says

    August 24, 2010 at 12:11 pm

    never tried this version of pori till now though i nhave come across this recipe so many times.looks very nice with ur beautiful clicks

    Reply
  8. GEETHA ACHAL says

    August 24, 2010 at 12:21 pm

    My favorite…Thanks for sharing…

    Reply
  9. Priya says

    August 24, 2010 at 1:39 pm

    Wat a great and guilt free snacks to munch..awesome..

    Reply
  10. An Open Book says

    August 24, 2010 at 1:49 pm

    that looks like a perfect evening snack

    Reply
  11. Kalyani says

    August 24, 2010 at 1:59 pm

    My favourite snack when ever i dont have enough time i prepare this ……..

    Reply
  12. Kairali sisters says

    August 24, 2010 at 3:47 pm

    Super mixture..Love to have that bowl now..

    Reply
  13. Vanamala Hebbar says

    August 24, 2010 at 5:06 pm

    sharmi…nice for this rainy weather…

    Reply
  14. Priya (Yallapantula) Mitharwal says

    August 24, 2010 at 8:10 pm

    Wow, looks so crunchy and lovely snack 🙂

    Reply
  15. Gulmohar says

    August 24, 2010 at 8:24 pm

    It's raining here and I would love to have this with a cuppa right away 🙂

    Reply
  16. Swathi says

    August 25, 2010 at 2:52 pm

    Kara pori looks delicious. I need to have with my tea.

    Reply
  17. Yummy Team says

    August 25, 2010 at 7:46 pm

    Tempting pictures as usual..Love this snack..

    Reply
  18. Mahimaa's kitchen says

    August 25, 2010 at 8:57 pm

    hmm i thought of making this today and sending it to u… but u already posted.. will think of something else and see if i can send any item for ur event by tomorrow.

    Reply
  19. Babli says

    August 26, 2010 at 4:29 am

    Very nice and my favourite snacks. Looks yummy and tempting.

    Reply
  20. Kamalika says

    August 26, 2010 at 5:00 am

    awesome snap…too inviting dish…

    Reply
  21. sweet artichoke says

    August 26, 2010 at 8:14 am

    A yummy snack! I have never tried to make them myself… Must be even tastier and crunchier!! Yumm!

    Reply
  22. DEESHA says

    August 26, 2010 at 9:52 am

    I love this N love the addition of garlic too .. yumm

    Reply
  23. Vrinda says

    August 26, 2010 at 12:51 pm

    Yummy snack,perfect with a cup of tea…

    Reply
  24. suma says

    August 27, 2010 at 4:18 pm

    This is a yummy, wonderful tea-time snack and so easy and quick to make. I would love to eat the garlic flavored pori our neighbors used to make, ours being a no-garlic one, now make my garlic pori:-)Lovely snack and pic!

    Reply
  25. Ananda Rajashekar says

    August 29, 2010 at 7:40 pm

    This is my Fav….how wonderful to know that you are from CBE, am from CBE too…glad to know shall send you an email for a short intro soonish …excited 🙂

    Reply
  26. Hamaree Rasoi says

    August 29, 2012 at 4:24 pm

    Puffed rice looks so delicious and colorful. Wonderful preparation. Thanks for posting this recipe.
    Deepa

    Reply
  27. kotiswarri Dinakaran says

    October 6, 2012 at 1:56 pm

    hi sharmi, thanks for posting this receipe. This receipe took only 5 minutes to make it. I loved this Kaara pori. very simple snack with less oil.

    Reply
  28. kotiswarri Dinakaran says

    October 6, 2012 at 1:59 pm

    Hi sharmi, I did this snack today. It is very tasty. I liked it so much. It took only 5 minutes. Its a big suprise and tasty snack to my husband. Thanks for posting this receipe.

    Reply
  29. runnergirlinthekitchen.blogspot.com says

    October 25, 2012 at 2:17 am

    I love this chiwda as I call it in Marathi. Perfect snack to much on without low guilt!

    Reply
  30. Vijitha says

    October 25, 2012 at 7:46 pm

    My favorite tea time snack. Looks spicy good to me.

    Reply
  31. Divakar Chennai says

    December 21, 2012 at 3:39 am

    it is superb recepie thanks mam Divakar

    Reply
  32. Aruna Sridar says

    November 13, 2013 at 9:13 am

    Hi mam, this is a superb tea time snack, which can be done easily… And in the ingredients index its showing milagu adai recipe ingredients..please check it..

    Reply
  33. Sree Hemu says

    November 16, 2013 at 3:04 pm

    very nice evening snack..my family and I enjoyed it today

    Reply

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