• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Sharmis Passions
  • Home
  • Recipes
  • Baby Food
  • About
menu icon
go to homepage
  • Home
  • Recipes
  • Baby Food
  • About
    • YouTube
    • Instagram
    • Facebook
    • Pinterest
    • Twitter
  • search icon
    Homepage link
    • Home
    • Recipes
    • Baby Food
    • About
    • YouTube
    • Instagram
    • Facebook
    • Pinterest
    • Twitter
  • ×
    You are here: Home / Recent Posts / Peanut Butter Cookies

    Peanut Butter Cookies

    Last Updated On: May 31, 2022 by Sharmilee J

    5
    Shares

    Jump to Recipe Print Recipe

    Peanut Butter Cookies are flavorful, nutty cookies made by blending flour, peanut butter to a dough and baking it. Peanut Butter Cookies is a treat for peanut lovers and healthy compared to the packed biscuits. Peanut Butter Cookies Recipe
    Peanut Butter Cookies were on my tolist since I started baking cookies.Mittu loves homemade cookies so I am excited to try new varieties for her.This time to make it healthy I used half of wheat flour for this peanut butter cookies.These cookies are soft,chewy in the centre and crisp at the edges, she loved it so much that she wanted it for school snacks daily 🙂 I didn’t add any essence as I wanted the full flavour of peanut butter alone but you can add vanilla essence if you like.

    More Bakes

    Peanut Butter Cookies Recipe

    If you have any more questions about this Peanut Butter Cookies Recipe do mail me at sharmispassions@gmail.com. In addition, follow me on Instagram, Facebook,  Pinterest, Youtube and Twitter .

    Tried this Peanut Butter Cookies Recipe ? Do let me know how you liked it. Also tag us on Instagram @sharmispassions and hash tag it on #sharmispassions.

    📖 Recipe Card

    19872091422 dc54442faa o
    Print Recipe Pin Recipe

    Peanut Butter Cookies

    Peanut Butter Cookies are flavorful, nutty cookies made by blending flour, peanut butter to a dough and baking it. Peanut Butter Cookies is a treat for peanut lovers and healthy compared to the packed biscuits.
    Prep Time15 minutes mins
    Cook Time25 minutes mins
    Total Time40 minutes mins
    Servings15 cookies
    AuthorSharmilee J

    Ingredients

    • 1/2 cup wheat flour
    • 1/2 cup maida
    • 1/2 cup demerara sugar
    • 3 tablespoon unsalted butter
    • 1/3 cup peanut butter
    • 1/4 teaspoon baking soda
    • 1 tablespoon milk

    Instructions

    • Take demerara sugar in a mixer and powder it fine, Set aside.
    • In a mixing bowl add wheat flour, maida and baking soda.
    • Whisk it well, Set aside.
    • Melt butter , add sugar and whisk it well.
    • Then add peanut butter.
    • Mix well till it forms a creamy mixture.
    • Then add flour mixture.
    • Mix well with your hands and bring everything together, add little milk to form a soft dough.
    • Take small lemon sized ball and flatten it with your palms.
    • Lay butter paper / silver foil in the baking try and arrange the flattened patties.
    • Preheat oven at 180 deg C for 10mins.
    • Dip a fork in flour and press it horizontally and vertically to get cris cross lines.
    • Bake it in preheated oven at 180 deg C for 15-20 mins or until the edges start to brown. If you slip over and see, if you see the golden brown color then the cookies are done.
    • Cool down in wire rack and then store.
    • Cool down and then store in airtight container.
    • Serve Peanut Butter Cookies warm with a glass of milk or as a tea time snack.

    Notes

    • Measure butter room temperature then melt it.
    • You can add full maida too. I am not sure of the outcome with only wheat flour.
    • The cookies spread a little so leave gap while placing them for baking.
    • I baked it two batches and got around 20 small cookies.
    • I didn’t keep in fridge but guess you can keep it until preheating time.
    • The baking timing depends on the cookie size and thickness. If you are making a slighter thicker cookie then it might take at least 20mins to get baked fully, so adjust the timing accordingly. Mine got done in 15mins.
    Nutrition Facts
    Peanut Butter Cookies
    Amount Per Serving (20 g)
    Calories 112 Calories from Fat 45
    % Daily Value*
    Fat 5g8%
    Saturated Fat 2g13%
    Trans Fat 0.1g
    Polyunsaturated Fat 1g
    Monounsaturated Fat 2g
    Cholesterol 6mg2%
    Sodium 44mg2%
    Potassium 45mg1%
    Carbohydrates 14g5%
    Fiber 0.5g2%
    Sugar 7g8%
    Protein 2g4%
    Vitamin A 72IU1%
    Calcium 7mg1%
    Iron 0.4mg2%
    * Percent Daily Values are based on a 2000 calorie diet.
    Tried this recipe?Mention @sharmispassions or tag #sharmispassions
    Like our video?Subscribe to our youtube channel to get latest updates!

    Peanut Butter Cookies Recipe Step by Step

    1. Take demerara sugar in a mixer and powder it fine,Set aside.In a mixing bowl add wheat flour,maida and baking soda.How to make Peanut Butter Cookies Recipe - Step1
    2. Whisk it well,Set aside.Melt butter , add sugar and whisk it well.Then add peanut butter.
      How to make Peanut Butter Cookies Recipe - Step2
    3. Mix well till it forms a creamy mixture.Then add flour mixture.
      How to make Peanut Butter Cookies Recipe - Step3
    4. Mix well with your hands and bring everything together, add little milk to form a soft dough.Take small lemon sized ball and flatten it with your palms.Lay butter paper / silver foil in the baking try and arrange the flattened patties.Preheat oven at 180 deg C for 10mins.
      How to make Peanut Butter Cookies Recipe - Step4
    5. Dip a fork in flour and press it horizontally and vertically to get criss cross lines.
      How to make Peanut Butter Cookies Recipe - Step5
    6. Bake it in preheated oven at 180 deg C for 15-20 mins or until the edges start to brown.If you slip over and see, if you see the golden brown color then the cookies are done.Cool down in wirerack and then store.
      How to make Peanut Butter Cookies Recipe - Step6

    Cool down and then store in airtight container.Serve warm with a glass of milk or as a tea time snack.

    Peanut Butter Cookies Recipe

    Expert Tips

    • Measure butter room temperature then melt it.
    • You can add full maida too.I am not sure of the outcome with only wheat flour.
    • The cookies spread a little so leave gap while placing them for baking.
    • I baked it two batches and got around 20 small cookies.
    • I didn’t keep in fridge but guess you can keep it until preheating time.
    • The baking timing depends on the cookie size and thickness.If you are making a slighter thicker cookie then it might take atleast 20mins to get baked fully, so adjust the timing accordingly.Mine got done in 15mins.

    Peanut Butter Cookies Recipe


    5
    Shares

    Filed Under: Cookies / Biscuits, RandomPosts, Recent Posts, Sharmis Passions

    Reader Interactions

    Comments

    1. Reshma Azharuddin

      July 21, 2015 at 2:12 pm

      Hi sharmi.. Cookies look yum.. May I know what brand and model oven do you use for baking

      Reply
      • SHARMILEE J

        July 21, 2015 at 3:34 pm

        I use Morphy Richards OTG, please check my oven post for more details

        Reply
    2. Coral crue

      July 21, 2015 at 8:06 pm

      great recipe, i have some peanut butter and was just thinking about making cookies with them. timely recipe

      Reply
    3. Ramya Venkat

      July 22, 2015 at 2:47 am

      wow this is my favorite cookies

      Reply
    4. Pooja Gupta

      November 05, 2015 at 12:43 pm

      Can I use salted butter instead of unsalted… ?

      Reply
      • SHARMILEE J

        November 05, 2015 at 1:59 pm

        It is unsalted…

        Reply
    5. rifa

      January 26, 2017 at 10:32 pm

      can i replace demerara sugar with normal or cane sugar..

      Reply
      • Sharmilee J

        January 28, 2017 at 9:23 am

        Yes you can

        Reply
    5 from 3 votes (3 ratings without comment)

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    This site uses Akismet to reduce spam. Learn how your comment data is processed.

    Primary Sidebar

    Hello, I’m Sharmilee - author,recipe creator and photographer behind Sharmis Passions.

    More about me →

    Latest Recipes

    • Kara Kulambu Recipe (Kara Kuzhambu)
    • Chettinad Kavuni Arisi Sweet Recipe
    • Macaroni Salad Recipe
    • Lemon Mint Juice Recipe

    See more new recipes →

    Popular Recipes

    • Cajun Potatoes Recipe (Barbeque Nation Style)
    • Black Tea
    • icing sugar3
      Icing Sugar Recipe | How to make Icing Sugar
    • homemade chocolate01
      Homemade Chocolate

    Footer

    ↑ back to top

    Privacy

    • Privacy Policy

    Newsletter

    • Sign Up! for emails and updates

    Stay Connected

    Copyright © 2025 Text,Images and Content Copyrighted by Sharmis Passions

    Managed by Host My Blog

    Rate This Recipe

    Your vote:




    A rating is required
    A name is required
    An email is required

    Recipe Ratings without Comment

    Something went wrong. Please try again.