Chocolate Lassi Recipe

Chocolate lassi a chocolate flavoured delicious lassi perfect for summer.

I made this chocolate lassi last week and we all loved it, best for this summer.I loved the chocolate pieces coming here and there in the lassi, am sure kids will love it too.Do try this chocolate lassi and enjoy it !!

More lassi recipes

Print Recipe Pin Recipe

Chocolate Lassi Recipe

Chocolate lassi a chocolate flavoured delicious lassi perfect for summer.

Prep Time5 mins

Cook Time5 mins

Total Time10 mins

Servings2

AuthorSharmilee J

1x2x3x

Ingredients

• 1 cup chilled thick curd yogurt
• 1.5 tbsp granulated sugar
• 1 tsp heaped coco powder
• 1 tbsp chocolate shavings
• 1 tsp drinking chocolate powder
• chocolate vermicelli for garnish

Instructions

• Take curd in a mixing bowl.Add sugar.
• Whisk it well first,Set aside.Now take cooking chocolate shavings and coco powder in a bowl and cook in double boiling method.Make sure the bowl containing chocolate should not touch the surface of boiling water directly.I kept a small steel cup and placed the bowl over it.Check here for detailed method.Just mix till it becomes crumbly, you can cook till saucy consistency too, check my notes.
• Now add the coco-chocolate mixture,then drinking chocolate powder and blend it well.I used my blender, you can use whipper blade in your mixie too.
• Serve chilled and frothy with a sprinkle of chocolate vermicelli/shavings.

Notes

• You can melt the chocolate to a sauce and then add too, but I preferred choco bits here and there in my lassi so added a crumbly mixture to blend.
• You can add a pinch of black salt too.
• I used dark cooking chocolate so had to add more sugar.Adjust sugar quantity according to your preference.
• You can even use hand whisk to blend it together.

Tried this recipe?Mention @sharmispassions or tag #sharmispassions

Like our video?Subscribe to our youtube channel to get latest updates!

Method:

1. Take curd in a mixing bowl.Add sugar.
   Pin
2. Whisk it well first,Set aside.Now take cooking chocolate shavings and coco powder in a bowl and cook in double boiling method.Make sure the bowl containing chocolate should not touch the surface of boiling water directly.I kept a small steel cup and placed the bowl over it.Check here for detailed method.Just mix till it becomes crumbly, you can cook till saucy consistency too, check my notes.
   Pin
3. Now add the coco-chocolate mixture,then drinking chocolate powder and blend it well.I used my blender, you can use whipper blade in your mixie too.
   Pin

Serve chilled and frothy with a sprinkle of chocolate vermicelli/shavings.

My Notes:

• You can melt the chocolate to a sauce and then add too, but I preferred choco bits here and there in my lassi so added a crumbly mixture to blend.
• You can add a pinch of black salt too.
• I used dark cooking chocolate so had to add more sugar.Adjust sugar quantity according to your preference.
• You can even use hand whisk to blend it together.