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    You are here: Home / RandomPosts / Mango Lassi Recipe

    Mango Lassi Recipe

    Last Updated On: Feb 24, 2025 by Sharmilee J

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    Mango Lassi is a creamy, yummy drink made by blending mangoes with yogurt, sugar and cardamom. Mango Lassi is so refreshing especially during summer. Learn to make Mango Lassi Recipe with the help of step by step pictures and video.

    mango lassi served

    Mango Lassi is one of my favorite drinks to relish especially during summer. Fresh juicy mangoes blended with thick yogurt – who can say no to thick and creamy Mango Lassi? Do try and enjoy this incredibly delicious drink!

    Jump to:
    • About Mango Lassi
    • Mango Lassi Video
    • Mango Lassi Ingredients
    • How to make Mango Lassi Step by Step
    • Expert Tips
    • Serving and Storage
    • FAQS
    • 📖 Recipe Card

    About Mango Lassi

    Mango Lassi is a summer beverage made by blending sweet mangoes along with thick curd, sugar and ice cubes This Mango Lassi can be prepared in just 5 minutes if you have all the ingredients ready.

    Mango Lassi is a great variation to our regular Sweet Lassi. Though my favorite is the plain lassi with cardamom flavor this Mango Lassi has become my recent addiction with a fruity twist. Mango Lassi is a creamy thick beverage to be enjoyed anytime especially during summer when mangoes are available.

    In Indian subcontinent Lassi means a yogurt based drink. Lassi is made by blending yogurt, water along with salt / sweet. Traditionally Lassi is made using only yogurt later on many variations / flavors have evolved. Mango Lassi is one such fruity variation to Sweet Lassi.

    mango lassi served in a glass cup

    Mango Lassi Video

    Mango Lassi Ingredients

    • Mangoes – Mangoes are seasonal and are available commonly in summer in India. Alphonso is the recommended variety for tasty, thicky & colorful juices, milkshakes or for any such beverages.
    • Yogurt – Use thick curd, you can use homemade fresh curd too. Make sure it is not sour.
    • Milk – Use any fresh milk boiled, cooled and chilled.
    • Sweetener – I have used regular white sugar for this recipe. You can try with honey, condensed milk, brown sugar & cane sugar – although they significantly impact the taste of the drink.
    • Flavors & Garnish – Garnish with chopped nuts – say almonds, pistachios, cashews or a mix of chopped nuts, which will enrich the taste of the drink. You can even use cardamom or saffron or rose essence for flavoring.
    mango lassi ingredients

    Similar Recipes

    • Lassi
    • Rose Lassi
    • Chocolate lassi

    How to make Mango Lassi Step by Step

    1.To a mixer jar – add 1 cup mangoes cubed. I used 2 small alphonso mangoes.

    add mangoes

    2.Add 2-3 tablespoon sugar. Adjust according to the sweetness of mangoes.

    add sugar

    3.Add 1 cup thick curd.

    add thick curd

    4.Add 1 whole cardamom.

    add cardamom

    5.Add few icecubes to it.

    add icecubes

    6.Add 1/2 cup milk – boiled, cooled and chilled.

    add milk

    7.All ready to blend.

    ready to blend

    8.Blend until smooth and creamy.

    blend until smooth and creamy

    9.Blended and mango lassi is ready. If you feel its very thick then add little water / milk to thin it down say 1/4 cup.

    mango lassi is ready

    10.Pour into serving glass.

    pour into serving glass

    11.Garnish with chopped pistachios.

    add chopped nuts

    Mango Lassi is ready to serve!

    Expert Tips

    • Use mangoes that are sweet, ripe and juicy. If your mangoes are not sweet then you need to add more sugar.
    • The color of the mango lassi purely depends on the mango variety.
    • Adjust sugar according to the sweetness of mangoes.
    • Use thick fresh yogurt / curd for best flavor and taste. It should not be sour.
    • Adjust water and ice cubes accordingly to the thickness you want.
    • Garnish with either chopped nuts or fresh mint leaves. In my case, Mint leaves were already over so had to go with nuts. Anything with mangoes can it go wrong?! So enjoy the drink with your choice of topping and flavoring.
    • You can change flavoring as per your preference. You can use any one : Saffron or Cardamom or Rose Essence or Mint leaves or Chocolate or Kewra water.

    Serving and Storage

    Enjoy Mango Lassi as such without any garnish, it tastes great that way too. If you prefer you can garnish with chopped nuts or saffron or a tiny mint sprig and serve.

    Mango Lassi keeps well for 1 or 2 days in fridge but I recommend consuming it fresh to enjoy the best taste.

    FAQS

    1.What is Mango Lassi made of?

    Mango Lassi is made by blending mangoes along with yogurt, milk, sugar, icecubes and any flavouring of your choice.

    2.Can I use water replacing milk?

    Yes very much you can use water instead of milk but lassi will be less creamier and will have an impact in taste.

    3.What can be used to replace curd / yogurt?

    Yogurt is the main ingredient for any lassi so it cannot be skipped. Mango Lassi cannot be made without yogurt.

    mango lassi served

    If you have any more questions about this Mango Lassi Recipe do mail me at sharmispassions@gmail.com. In addition, follow me on Instagram, Facebook,  Pinterest, Youtube and Twitter .

    Tried this Mango Lassi Recipe? Do let me know how you liked it. Also tag us on Instagram @sharmispassions and hash tag it on #sharmispassions.

    📖 Recipe Card

    Print Recipe Pin Recipe

    Mango Lassi Recipe

    Mango Lassi is a creamy, yummy drink made by blending mangoes with yogurt, sugar and cardamom. Mango Lassi is so refreshing especially during summer. Learn to make Mango Lassi Recipe with the help of step by step pictures and video.
    Prep Time10 minutes mins
    Total Time10 minutes mins
    Servings2
    AuthorSharmilee J

    Ingredients

    • 1 cup mangoes chopped & chilled
    • 1 cup thick curd chilled
    • 1/2 cup milk boiled, cooled and chilled
    • 2 – 3 tablespoon sugar
    • 1 no cardamom skin peeled
    • 2 to 3 cubes ice cubes crushed
    • chopped nuts to garnish

    Flavouring & Garnish – Choose any one

    • saffron
    • cardamom
    • rose essence
    • nuts

    Instructions

    • To a mixer jar – add 1 cup mangoes cubed. I used 2 small alphonso mangoes.
    • Add 2-3 tablespoon sugar.
    • Add 1 cup thick curd.
    • Add 1 whole cardamom.
    • Add few icecubes to it.
    • Add 1/2 cup milk – boiled, cooled and chilled.
    • All ready to blend.
    • Blend until smooth and creamy.
    • Blended and mango lassi is ready. If you feel its very thick then add little water / milk to thin it down say 1/4 cup.
    • Pour into serving glass.
    • Garnish with chopped pistachios.
    • Mango Lassi is ready to serve!

    Video

    Notes

    • Use mangoes that are sweet, ripe and juicy. If your mangoes are not sweet then you need to add more sugar.
    • The color of the mango lassi purely depends on the mango variety.
    • Adjust sugar according to the sweetness of mangoes.
    • Use thick fresh yogurt / curd for best flavor and taste. It should not be sour.
    • Adjust water and ice cubes accordingly to the thickness you want.
    • Garnish with either chopped nuts or fresh mint leaves. In my case, Mint leaves were already over so had to go with nuts. Anything with mangoes can it go wrong?! So enjoy the drink with your choice of topping and flavoring.
    • You can change flavoring as per your preference. You can use any one : Saffron or Cardamom or Rose Essence or Mint leaves or Chocolate or Kewra water.
    Nutrition Facts
    Mango Lassi Recipe
    Amount Per Serving (200 ml)
    Calories 363 Calories from Fat 135
    % Daily Value*
    Fat 15g23%
    Saturated Fat 5g31%
    Polyunsaturated Fat 6g
    Monounsaturated Fat 3g
    Cholesterol 23mg8%
    Sodium 83mg4%
    Potassium 499mg14%
    Carbohydrates 54g18%
    Fiber 2g8%
    Sugar 50g56%
    Protein 9g18%
    Vitamin A 1121IU22%
    Vitamin C 32mg39%
    Calcium 248mg25%
    Iron 1mg6%
    * Percent Daily Values are based on a 2000 calorie diet.
    Tried this recipe?Mention @sharmispassions or tag #sharmispassions
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    Filed Under: Holi, lassi recipes, Mango Recipes, no-fire-cooking-other-drinks, RandomPosts, Recently Updated

    Reader Interactions

    Comments

    1. divya

      July 27, 2011 at 2:09 am

      Slurp..drooling here.Its so yummy..

      Reply
    2. Prathibha

      July 27, 2011 at 2:38 am

      love it…looks delicious..

      Reply
    3. Rekha shoban

      July 27, 2011 at 2:38 am

      perfect mango lassi…whenever i go to hotel i order for mango lassi…thats looks yummmy n tempting…lovely presentation!

      Reply
    4. Umm Mymoonah

      July 27, 2011 at 2:49 am

      Just feel like having a sip, beautiful pictures.

      Reply
    5. Shanavi

      July 27, 2011 at 3:19 am

      Beautifully made and well presented..Looks divine

      Reply
    6. Satrupa

      July 27, 2011 at 3:45 am

      So refreshing and delicious !

      Reply
    7. Vimitha Anand

      July 27, 2011 at 4:07 am

      Looks so smooth and yum… Nice clicks…

      Reply
    8. Nags

      July 27, 2011 at 5:10 am

      the jujubs on the edge are so cute!

      Reply
    9. Nithya

      July 27, 2011 at 5:13 am

      You have made the simple recipe look so exotic 🙂 yummy and the pics are fantastic 🙂 Love those flowers at the backdrop.

      Reply
    10. Kalpana Sareesh

      July 27, 2011 at 5:28 am

      Any time..

      Reply
    11. Muraligeetham

      July 27, 2011 at 5:46 am

      yummy!! beautiful presentation..

      Reply
    12. Priya Sreeram

      July 27, 2011 at 6:15 am

      ooh la la- it looks refreshing, very inviting and ready to be slurped !!!!

      Reply
    13. Rinku Naveen

      July 27, 2011 at 6:41 am

      Lovely! Just loved the presentation too..

      Reply
    14. Tina

      July 27, 2011 at 7:48 am

      beautiful and lovely..nice presentation too…

      Reply
    15. An Open Book

      July 27, 2011 at 8:33 am

      one of my favs..though i very rarely get to have it 🙁

      Reply
    16. Chandrani Banerjee

      July 27, 2011 at 9:30 am

      Perfect and refreshing mango lassi..

      Reply
    17. Kadhyaa...

      July 27, 2011 at 9:34 am

      that looks so yummy… i am drooling..

      Reply
    18. Rachana

      July 27, 2011 at 11:46 am

      I am not a fan of Mango but I really loved the way you presented the drink 🙂

      Reply
    19. saffronstreaks

      July 27, 2011 at 12:17 pm

      wow what a beautiful presentation and yummy mango lassi…drooling here

      Reply
    20. Sanjeeta kk

      July 27, 2011 at 12:18 pm

      Lovely color and my fav. lassie!

      Reply
    21. jeyashrisuresh

      July 27, 2011 at 12:38 pm

      i too love the jujubs on the side and both mano lassi and the jujubs are my fav.nice clicks

      Reply
    22. Laxmi

      July 27, 2011 at 1:52 pm

      Wow.. Tempting Lassi.. Nice clicks and wonderful presentation.. I too like those flowers..

      Reply
    23. Ambreen

      July 27, 2011 at 1:58 pm

      Beautiful clicks, looks delicious & refreshing. Thanks for visiting me & for all your lovely comments. I'm following you now. I would love if you would follow me, if you find my blog interesting 🙂

      Reply
    24. Suja

      July 27, 2011 at 2:26 pm

      Awesome presentation dear..refreshing and yummy drink..

      Reply
    25. Jeannie

      July 27, 2011 at 2:45 pm

      I love lassi and mango flavor is only of my favorites…thanks for sharing this lovely recipe!

      Reply
    26. thekitchenaffaire

      July 27, 2011 at 4:59 pm

      Gosh.. I love mango lassi.. I just love it so much that I want to have it every day 😀 Love your pictures. I am drooling 😀

      Reply
    27. Happy Cook / Finla

      July 27, 2011 at 4:59 pm

      Only if i got fresh mangoes, they look absloutley so so good.

      Reply
    28. Sudha Sabarish

      July 27, 2011 at 5:25 pm

      That's a mouth watering lassi.

      Reply
    29. Az

      July 27, 2011 at 6:00 pm

      Love it.. the clicks are drool worthy!!

      Reply
    30. Nitha

      July 27, 2011 at 6:08 pm

      Thats really tempting…

      Reply
    31. Priya (Yallapantula) Mitharwal

      July 27, 2011 at 6:57 pm

      That sure is the easiest and most satisfying one 🙂

      Reply
    32. Sushma Mallya

      July 27, 2011 at 7:17 pm

      Sharmi pass me that glass pls…looks so yummy !

      Reply
    33. Pushpa

      July 27, 2011 at 7:20 pm

      Absolutely delicious mango lassi.

      Reply
    34. Reshmi Mahesh

      July 27, 2011 at 7:27 pm

      Lovely recipe…excellent presentation…

      Reply
    35. Pavithra

      July 27, 2011 at 8:37 pm

      Sharmi.. all the pictures are gorgeous.. love it totally. NO words on lassi.. i would be happy if u pass me a glass.

      Reply
    36. schmetterlingwords

      July 27, 2011 at 10:31 pm

      Ooohhh!! What a lovely colour!! A glass full of creamy thick sweet delight!! Lovely pictures, making me drool 🙂

      Reply
    37. kankana

      July 28, 2011 at 12:35 am

      Everybody's favorite lassi :)The color is so bright and beautiful

      Reply
    38. Suma Gandlur

      July 28, 2011 at 1:33 am

      Looks very delectable. The heat wave has just started to engulf us so that we can enjoy these refreshing smoothies and shakes. 🙂

      Reply
    39. Parita

      July 28, 2011 at 6:54 am

      What gorgeous presentation..love your clicks….you have become a pro now in photography!

      Reply
    40. Amelia's De-ssert

      July 28, 2011 at 7:14 am

      Thanks for visiting my blog.
      Lovey mango lassi and pretty presentation.

      Reply
    41. Varunavi

      July 28, 2011 at 7:15 am

      Wonderful clicks and the lassi….

      Reply
    42. Angie's Recipes

      July 28, 2011 at 7:43 am

      just had a peach smoothie, but now I want one mango lassi too!

      Reply
    43. priya ravi

      July 28, 2011 at 11:54 am

      ur recipes are so nice and tempting. i love ur photography very much.

      Reply
    44. S.Menaga

      July 28, 2011 at 12:01 pm

      looks wonderful n nice clicks!!

      Reply
    45. Now Serving

      July 28, 2011 at 4:06 pm

      yum & Slurp!! double like:)

      Reply
    46. A Spoonful of Yumm

      July 28, 2011 at 7:54 pm

      what gorgeous pictures !! i would gulp that down in an instant 😀 i love mangoes !

      Reply
    47. Manju

      July 28, 2011 at 8:35 pm

      a classic and always a favorite!

      Reply
    48. Niru

      July 29, 2011 at 2:06 am

      wat color….awesome..

      Reply
    49. Heidi @ Food Doodles

      July 31, 2011 at 3:12 am

      What a beautiful color that is! I can't believe I've never made a mango lassi, they're so simple but they must taste so good! I'll have to try it 😀

      Reply
    5 from 4 votes (4 ratings without comment)

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