Tuesday, April 26, 2016

Mamidikaya Pesara Pachadi Recipe - Andhra Style Raw Mango Chutney

Andhra Style Raw Mango Chutney with step by step pictures!
Andhra Style Raw Mango Chutney
Raw Mango Chutney with Moong Dal / Mamidikaya Pesara Pachadi  is a Andhra special chutney made with raw mango,moong dal and red chillies as main ingredients.When Shymala from myhealthykiddo visited us last week, she brought some homegrown goodies including raw mangoes.So few days back I made this chutney with one raw mango she gave to accompany with rice.I always love the tangy flavour very much so loved this chutney.

She gave me this artificail grass mat too which I have used here in the pics...Thank you so much Shyamala!
Andhra Style Raw Mango Chutney

Andhra Style Raw Mango Chutney Recipe

Preparation Time:10 mins | Processing Time : 10 mins | Makes:1 cup
Recipe Category: Raita | Recipe Cuisine: Indian

Raw Mango - 1/2 cup cubed
Split Moong Dal - 1/4 cup
Red Chillies - 4
Jeera - 1 tsp
Jaggery - 1 tsp
Salt - to taste

To temper:

Oil - 2 tsp
Mustard - 1/2 tsp
Split Urad Dal - 1/2 tsp
Curry Leaves - few
Red Chilli - 1


  1. Wash the raw mango, scrap the skin and chop them roughly.Measure dal and cubed raw mango and set aside.In a pan heat little oil,roast moong dal till golden,Set aside to cool.
    How to make Andhra Style Raw Mango Chutney - Step1
  2. Add jeera and roast it, set aside.Then add red chilli, roast till crisp.Transfer to a mixer.
    How to make Andhra Style Raw Mango Chutney - Step2
  3. Grind to a coarse mixture then add raw mango required salt and jaggery.Grind it to a coarse paste with little water.
    How to make Andhra Style Raw Mango Chutney - Step3
  4. Now do the tadka, heat oil and add the items listed under 'to temper' let it splutter then add this to the chutney and mix it well.
    How to make Andhra Style Raw Mango Chutney - Step4
Serve with pulao / rotis!
Andhra Style Raw Mango Chutney

My Notes:

  • It was a bit spicy for our taste buds so reduce red chillies if you want.
  • Adding jaggery is optional but I recommend adding it.
Andhra Style Raw Mango Chutney
Written by: SHARMILEE J


  1. Hi Sharmilee Ji. Wonderful recipe with raw mango. I've been an ardant follower of your blog for a very long time now. I'm always in awe of your dedication & passion. If I may say this, kindly check the 'My notes' section of this recipe. I think, the pineapple raita notes got copied here. Kudos & Keep going! Madhu

  2. Pleasure is mine Sharmi:) Nilaa wants to meet Mittu and Gugu again.. Do visit us.. You have used the mango leaves as well(in the bg).. Superb clicks.. Tempting chutney!

  3. Sharmi,this chutney pic is used in thinakaran's Sunday supplement vasantham dated 8th may. But ur name or ur blog's name is not mentioned.


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