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Thursday, March 26, 2009

Coriander Chutney

This chutney is ammas special and we like it with dosas/ idlis and today I had it with rava idly.
Coriander Chutney Recipe

Coriander Chutney Recipe - Ingredients
  • Coriander leaves - 1/2 cup packed
  • Onion - 1 medium sized chopped roughly
  • Tomato - 1 (optional, I didnt use)
  • Urad Dhal - 2 tbsp
  • Red Chilli - 1
  • Tamarind - a small piece
  • Coconut - 2 tbsp
  • Hing - a pinch
  • Salt - as required
  • Oil - 1.5 tsp

Method:
1. Heat oil, saute onions until slightly browned. Add tomatoes along with onions(if you are adding it). Then add urad dhal and sate till golden brown.

Coriander Chutney Recipe - Step1

2. Then add tamarind, red chilli saute for a minute. Then add coconut, salt, hing and saute till golden brown. Then add coriander leaves and switch off. Give a stir once and set aside to cool. Add little water and then grind it to semi coarse mixture with little
Coriander Chutney Recipe - Step2
My Notes:
  • You can even skip coconut and add in more coriander leaves.
  • Adding tomatoes gives a nice flavour.
  • No need to saute more after coriander leaves is added, let it shrink in the switched off heat itself.

Coriander Chutney Recipe
Written by: SHARMILEE J

27 comments:

  1. I usually add coconut with coriand, this one sounds perfect without it!

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  2. Chutney looks great and must be lovely with soft idlis.

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  3. love coriander chutney..your recipe is diff than mine but sounds yummy..chk out mine here

    http://preetyskitchen.blogspot.com/2008/11/coriander-chutney.html

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  4. that is such a simple chutney presented so very well. Coriander is one of my all time favourite things in the kitchen, others being shallots, green chillies and garlic!

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  5. Love this chutney..Simple and delicious.

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  6. Chutney making me drool...looks yummy..and thanks for your tips...

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  7. The color of chutney makes it look appetising...yum

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  8. Hi Sharmilee, thanks for stopping by and leaving wonderful comments in my blog! :)
    I really love the look of your blog with wonderful pictures! I was really inspired to see you teach how to watermark! Good work girl! Will visit often.. :)

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  9. I do it in a different way. But this really looks delicious! lovely color..sure would taste heaven with dosa's :)

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  10. yumy yum chutney... i love it with dosas :)

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  11. Chutney looks very yummy..I like this chutney..Nice click :)

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  12. I never add tomato in my coriander chutney. This is new to me . Will try it out:)

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  13. great this chutney without coriander!!

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  14. Always our mother's recipe means,it would be a keeper recipe! Love the colour,sur eit wud have tasted great with rava idly!

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  15. Coriander chutney w/o coconut is new to me.Lovely colour.

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  16. Puurfecttt with Dosa's..looks os yum n rich da..I was kinda allergic to cilantro when I was kid..But now its my fav herb..:)

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  17. I love chutneys with onions and tomatoes will definitely try this!

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  18. I tried this! It really came out well..will post it soon..

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  19. this is the first time I'm seeing corriander chutney without coconut.. nice idea! and looks perfect! will soon try your version..

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  20. Great looking chutney, will try it. Blog rolling you now! :)

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  21. Different version of coriander Chutney.. Book marking it.. LIke ur profile Pic. Simple and Cute.

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  22. Awesome! Your coconut chutney is very inviting in one of the pics.Do post that recipe too! Love the way you present each recipe.So simple and neat. Kuddos to you ! good luck!!

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  23. Awesome!! Your coconut chutney looks inviting in one of the pics. Do post that recipe too! i love the way you present your recipes! Simple and neat.Kuddos to you. Good luck!

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  24. brilliant mam too yumy thnx for sharing

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  25. can u please tell me ,how many days we can store this chateny.

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    Replies
    1. As it has coconut it keeps well only for a day and if refrigerated it can extend another day

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