How to make sprouts – IngredientsServes: 1PreparationTime: 2-3 days
Green Moong Bean(Pachapayaru) – 1/2 cup
Black Channa – 1/2 cup
You can use any type of bean for sprouting in the same method
- You can even make mixed sprouts but soaking and getting sprouts for each bean will surely differ so keep that in mind.
- You can make sprouts with mochai, dried green , yellow peas, channa, thattapayir etc.