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    You are here: Home / Sharmis Passions / White Chocolate Recipe | Homemade White Chocolate Recipe

    White Chocolate Recipe | Homemade White Chocolate Recipe

    February 13, 2018 by Sharmilee J 24 Comments

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    White Chocolate is a delicious, buttery sweet made by chilling a blend if butter & icing sugar in mold. White Chocolate at home is simple & tasty and ideal for making it on special occasions.homemade white chocolate recipe

    Pin

    White Chocolate is a very easy chocolate recipe with available ingredients in your kitchen.I was looking for some simple and quick recipe to try for valentines day and white chocolate flashed my mind.Finally zeroed this recipe and here is my take on it.

    Most of the chocolate recipes used either cocoa butter or coconut oil and I wanted a recipe without them and this one turned out to be perfect.Melt in the mouth homemade white chocolate ready in minutes.And here is my valentines day special post. Now lets get on to learn how to make white chocolate recipe.

    Do make this for your loved ones and get ready for appreciations!

    Recipe Index

    homemade white chocolate recipePin

    If you have any more questions about this White Chocolate Recipe do mail me at [email protected] In addition, follow me on Instagram, Facebook,  Pinterest, Youtube and Twitter .

    Tried this White Chocolate Recipe ? Do let me know how you liked it. Also tag us on Instagram @sharmispassions and hash tag it on #sharmispassions.

    Print Recipe Pin Recipe

    White Chocolate | Homemade White Chocolate

    White Chocolate is a delicious, buttery sweet made by chilling a blend if butter & icing sugar in mold. White Chocolate at home is simple & tasty and ideal for making it on special occasions.
    Prep Time15 mins
    Cook Time15 mins
    Chilling Time1 hr
    Total Time1 hr 30 mins
    Servings10 mini chocolates
    AuthorSharmilee J

    Ingredients

    • 1/4 cup butter
    • 1/3 cup icing sugar
    • 2 tsp milk powder
    • 1/4 tsp vanilla essence
    • 1/8 tsp salt

    Instructions

    • Boil water in a sauce pan, place a bowl over it. Make sure the bowl doesn't touch the boiling water.
    • Now add butter. Mix with a spoon until it melts.
    • Now add icing sugar little by little, keep mixing. Mix and keep adding.
    • Once you are done with icing sugar add milk powder. Mix it well to avoid lumps.
    • Add vanilla essence and salt. Mix and switch off. The consistency should be flowing.
    • Now spoon the mixture into the chocolate mould.
    • Refrigerate at least for an hour. If you touch and see it should not stick and should be firm.
    • Now demold the chocolates. Store White Chocolate in fridge and enjoy!
    Tried this recipe?Mention @sharmispassions or tag #sharmispassions
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    White Chocolate Recipe Step by Step

    1. Boil water in a sauce pan, place a bowl over it.Make sure the bowl doesn’t touch the boiling water.Now add butter.
      How to make homemade white chocolate recipe - Step1Pin
    2. Mix with a spoon until it melts.
      How to make homemade white chocolate recipe - Step2Pin
    3. Now add icing sugar little by little, keep mixing.
      How to make homemade white chocolate recipe - Step3Pin
    4. Mix and keep adding.Once you are done with icing sugar add milk powder.
      How to make homemade white chocolate recipe - Step4Pin
    5. Mix it well to avoid lumps.Add vanilla essence and salt.
      How to make homemade white chocolate recipe - Step5Pin
    6. Mix and switch off.See the consistency should be flowing.Now spoon the mixture into the chocolate mould.
      How to make homemade white chocolate recipe - Step6Pin
    7. Refrigerate atleast for an hour.If you touch and see it should not stick and should be firm.
      How to make homemade white chocolate recipe - Step7Pin
    8. Now demould the chocolates.See how neatly it has come.Serve or store in fridge.
      How to make homemade white chocolate recipe - Step7Pin

    Store in a clean dry container.

    homemade white chocolate recipe

    Pin

    Delicious melt in the mouth white chocolates ready!

    homemade white chocolate recipePin

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    Filed Under: Recent Posts, Sharmis Passions, Valentines Day Special

    Reader Interactions

    Comments

    1. Kalyani

      February 13, 2018 at 6:00 pm

      Wow… Fabulous outcome and an easy one

      Reply
    2. Samaresh Biswal

      February 15, 2018 at 3:59 pm

      Hi Sharmilee,
      Thanks for sharing the recipe . i have always used compound chocolate before. will definitely try out .

      Reply
    3. Shenba

      February 16, 2018 at 4:53 pm

      Hi Sharmi

      Does it remain hard on setting or will it become soft..
      How long can it remain outside fridge..
      I tried earlier with white chocolate compound and fresh cream.. it became gooey and soft when left out of fridge.

      Reply
      • Sharmilee J

        April 26, 2018 at 9:47 am

        It will become soft when kept outside so its better ti refrigerate and serve

        Reply
    4. alex

      October 03, 2018 at 3:02 pm

      can i use milk instead of milkpowder

      and ghee instead of butter

      Reply
      • Sharmilee J

        November 01, 2018 at 7:03 pm

        Milk cannot be replaced

        Reply
    5. Rachelle Stout

      October 22, 2018 at 2:01 am

      Thanks! I forgot to buy white chocolate chips for baking cookies. Spread this around a cookie pan and will break it up to use in recipe. Now I don’t have to go back to the store!

      Reply
      • Sharmilee J

        November 01, 2018 at 6:57 pm

        Cool! 🙂

        Reply
    6. Deepa

      November 11, 2018 at 12:53 pm

      What brand milk powder to use

      Reply
      • Sharmilee J

        November 12, 2018 at 6:36 pm

        I used nestle everyday

        Reply
    7. Anitha Raghunand

      January 01, 2019 at 6:49 pm

      Why do i get a grainy feeling in my chocolates?Is it because i use sugar powdered at home??

      Reply
      • Sharmilee J

        January 03, 2019 at 10:20 am

        If you feel soo you can sieve it once after grinding then use it.

        Reply
    8. Tanua

      February 11, 2019 at 4:00 am

      Unsalted butter was used correct?

      Reply
      • Sharmilee J

        April 09, 2019 at 6:58 am

        yes

        Reply
    9. Bhanu

      April 14, 2020 at 3:36 pm

      If butter ND little milk powder are more will my chocolate comes out nicely

      Reply
    10. Kritika Shetty

      May 20, 2020 at 12:35 am

      Can I use normal oil

      Reply
      • Sharmilee J

        July 08, 2020 at 7:06 am

        yes

        Reply
    11. Donna Quek

      July 25, 2020 at 11:04 am

      What type of milk powder can I use?

      Reply
      • Sharmilee J

        March 04, 2021 at 6:32 am

        any fine quality milk powder

        Reply
    12. Mani

      September 21, 2020 at 2:45 pm

      Hey! Hi there, can I use salted butter?
      Have you used salted butter or unsalted one please do reply.
      Waiting for your reply😊

      Reply
      • Sharmilee J

        December 24, 2021 at 8:39 am

        I unsalted butter

        Reply
    13. Debby

      October 11, 2020 at 3:36 pm

      Can I use it as a drip on cakes.

      Reply
      • Sharmilee J

        March 12, 2021 at 7:23 am

        yes you can use it for decoration

        Reply
    14. Shreya

      December 18, 2020 at 11:00 am

      Mam i am making it for my family but i have a doubt can u tell me the ingredients in number rather than fraction.

      Reply

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