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    You are here: Home / Recent Posts / Papdi Chaat Recipe

    Papdi Chaat Recipe

    Last Updated On: Jul 4, 2024 by Sharmilee J

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    Papdi Chaat is a tasty, soft & crispy chaat made by layering papdi with cooked potatoes, chana, spices, chutney & sev. Papdi Chaat is agood choice of chaat to make at home for weekends, get-together & evening after school surprises. Papdi Chaat is a must try at home for the joy of snacking.Easy Papdi Chaat Recipe
    This Papdi Chaat is a healthy option with baked whole wheat papdis as base.As I’ve mentioned already I looked for healthy chaat recipes to satify my chaat cravings during my pregnancy.

    I made the papdis, chaat chutneys the previous day and enjoyed the chaat the next day.Mittu too loved it with curd and enjoyed dahi papdi chaat. There are a lot variations to this papdi chaat and this one is a healthy option but do not underestimate it, try and enjoy this guiltfree chaat.
    Easy Papdi Chaat Recipe

    If you have any more questions about this Papdi Chaat Recipe do mail me at sharmispassions@gmail.com. In addition, follow me on Instagram, Facebook,  Pinterest, Youtube and Twitter .

    Tried this Papdi Chaat Recipe ? Do let me know how you liked it. Also tag us on Instagram @sharmispassions and hash tag it on #sharmispassions.

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    Papdi Chaat

    Papdi Chaat is a tasty, soft & crispy chaat made by layering papdi with cooked potatoes, chana, spices, chutney & sev. Papdi Chaat is agood choice of chaat to make at home for weekends, get-together & evening after school surprises. Papdi Chaat is a must try at home for the joy of snacking.
    Prep Time15 minutes mins
    Cook Time15 minutes mins
    Total Time30 minutes mins
    Servings2
    AuthorSharmilee J

    Ingredients

    • 12 nos papdi
    • 1/4 cup potatoes boiled and cubed
    • 2 tablespoon green chutney
    • 2 tablespoon sweet chutney
    • 1/4 cup sev
    • 2 tablespoon raw onion finely chopped
    • a tiny pinch chat masala powder
    • salt to taste
    • coriander leaves finely chopped

    Instructions

    • Arrange the papdis in the plate, add potatoes then black chana.
    • Drizzle sweet chutney. Now add green chutney, add chopped onion, sev and finally garnish with coriander leaves.
    • Sprinkle chat masala powder. Serve Papdi Chaat immediately.

    Notes

    • You can make the chaat chutneys the before day and refrigerate.
    • You can even add thick curd and make dahi papdi chaat,
    • Add chaat chutneys as per your liking, if you prefer sweet more then add more sweet chutney.
    • The measures are purely as per your liking.
    Nutrition Facts
    Papdi Chaat
    Amount Per Serving (125 g)
    Calories 148 Calories from Fat 45
    % Daily Value*
    Fat 5g8%
    Saturated Fat 1g6%
    Polyunsaturated Fat 2g
    Monounsaturated Fat 1g
    Cholesterol 3mg1%
    Sodium 664mg29%
    Potassium 720mg21%
    Carbohydrates 27g9%
    Fiber 11g46%
    Sugar 5g6%
    Protein 5g10%
    Vitamin A 9010IU180%
    Vitamin C 8mg10%
    Calcium 130mg13%
    Iron 7mg39%
    * Percent Daily Values are based on a 2000 calorie diet.
    Tried this recipe?Mention @sharmispassions or tag #sharmispassions
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    Papdi Chaat Recipe Step by Step

    1. Arrange the papdis in the plate, add potatoes then black chana.Drizzle sweet chutney.
      How to make Easy Papdi Chaat Recipe - Step1
    2. Now add green chutney, add chopped onion,sev and finally garnish with coriander leaves.Sprinkle chat masala powder.
      How to make Easy Papdi Chaat Recipe - Step2

    Serve immediately.
    Easy Papdi Chaat Recipe

    Expert Tips

    • You can make the chaat chutneys the before day and refrigerate.
    • You can even add thick curd and make dahi papdi chaat,
    • Add chaat chutneys as per your liking, if you prefer sweer more then add more sweet chutney.
    • The measures are purely as per your liking.

    Easy Papdi Chaat Recipe


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    Filed Under: Holi, no-fire-cooking-snacks, RandomPosts, Recent Posts, Sharmis Passions

    Reader Interactions

    Comments

    1. ramesh duraivelu

      January 03, 2016 at 7:34 am

      Great.

      Reply
    2. Meena Srinivasan

      January 03, 2016 at 7:45 am

      Such a yummy favorite snack of mine. Thank you for this recipe. Photo are so good, tempting to grab from your hand…. this is all time snack for all at home. Your notes as usual really helpful one and the way you explain step by step is useful one for all. Mainly the homemade Sev & chuntenys adds more taste. Easy healthy snack.

      Reply
    3. Myhealthykiddo Shyamala

      January 04, 2016 at 5:12 am

      Awesome clicks Sharmi! Your Second click is so inviting ! Baked chaat is simply superb!!

      Reply
    4. Sunitha

      July 10, 2017 at 10:23 pm

      Hi Sharmi,
      Thank you for a wonderful recipe! Your step by step pictures and explanation is appreciated. I have a party and planning to serve this as appetizer. When is the best time to make this and have it ready for the party @ 6.30 pm so that it doesn’t become too soggy or soft?

      Thanks in advance

      Reply
      • Sharmilee J

        August 17, 2017 at 6:03 am

        At 6 or just before serving.Get all the ingredients ready and assembling alone you can do it later

        Reply
    5 from 4 votes (4 ratings without comment)

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