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    You are here: Home / Recent Posts / Chicken Pasta Recipe

    Chicken Pasta Recipe

    May 5, 2014 by Sharmilee J 12 Comments

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    Chicken Pasta is a wholesome delicious pasta cooking with step by step pictures in explained in this recipe. Chicken pasta is a double treat dish with chicken & pasta and will be liked by the entire family. Chicken Pasta is made by cooking pasta with chicken & tempered with spices.Chicken Masala Pasta Recipe

    Pin
    Chicken Recipes or I should say nonveg recipes are the most wanted in this space….Most of the suggestions for the giveaway was to post more nonveg recipes. As you all know I don’t cook nonveg(I cook only to post here) and another reason  being we buy nonveg only on sundays….very rarely we get it in weekdays when we have guests at home….so that justifies the absence of nonveg recipes here often as i usually dont click on weekends.

    Amma always asks me to click when she cooks to post it here but I keep ignoring it….I have to do that atleast for posting nonveg recipes here.This chicken pasta is just my attempt to create a replica of topramen curry noodles….I have tasted it quite a few times so thought I should try this recipe with chicken. Though I couldn’t match the taste exactly, it was good in its own way….it was spicy with a burst of flavours…yumm breakfast!

    More pasta recipes

    Chicken Masala Pasta RecipePin
    If you have any more questions about this chicken pasta do mail me at [email protected] In addition, follow me on Instagram, Facebook, Pinterest ,Youtube and Twitter .

    Tried this chicken pasta? Do let me know how you liked it. Also tag us on Instagram @sharmispassions and hash tag it on #sharmispassions.

    Chicken Pasta
    Print Recipe Pin Recipe

    Chicken Pasta

    Chicken Pasta is a wholesome delicious pasta made by cooking pasta with chicken & tempered spices. Chicken Pasta is a double treat with the munchy chicken & tasty pasta and is liked by all. Chicken Pasta Recipe is explained in this post with step by step pictures.
    Prep Time10 mins
    Cook Time20 mins
    Servings2 people
    AuthorSharmilee J

    Ingredients

    • 1/2 cup pasta I used macroni pasta variety
    • 100 gms chicken 1 – 12 bite sized pieces
    • 1/4 tsp red chilli powder
    • 1/4 tsp garam masala powder
    • 2 tsp coriander leaves finely chopped
    • salt to taste

    To roast & grind:

    • 1 tsp oil
    • 1/2 tbsp coriander seeds
    • 1/2 tsp pepper
    • 2 red chillies
    • 3 cloves garlic
    • 1 tomato roughly chopped
    • 2 tbsp coconut

    To temper:

    • 1/2 tbsp oil
    • 1/2 tsp mustard seeds
    • few curry leaves

    Instructions

    • Boil water, add pasta along with 1/2 tsp oil, cook until pasta becomes soft yet crunchy enough to bite.Drain water and set the pasta aside.
    • Heat a pan with oil roast the ingredients listed under ‘ to roast and grind’.
    • Add coconut and tomato after the spices are roasted well, roast the mixture till golden brown and wait till raw smell of tomatoes leave…
    • Switch off and cool down.Then transfer it to a mixer.
    • Grind it to a fine paste with little water.
    • Heat oil in a pan – add items listed under ‘to temper’ let it splutter.
    • Then add chicken pieces and saute till color changes, then add the masala paste along with red chilli and garam masala powders along with required salt.
    • Saute the masalas for 3mins.
    • Then add 1/3 cup of water and cook covered till the chicken pieces becomes soft.
    • Then let it boil till the sauce becomes slightly thick.
    • Now add cooked pasta and toss it well…
    • If it becomes very dry then sprinkle little water and then mix well for the sauce to coat well with the pasta.
    • Garnish with coriander leaves and switch off.
    • Serve hot!

    Notes

    • If you want add 1 big onion chopped finely and saute after tempering.
    • This is little spicy so adjust spice level according to your taste buds.
    • Don’t make the sauce too thick then it will be very dry and will not coat the pasta. The pasta with the masalas should be juicy and not dry.
    • Cut chicken into small bite sized pieces so that it gets cooked faster and also the masalas easily blend with it.
    • Cooking chicken along with the masalas gives a nice flavour and juiciness to the chicken and chicken flavour to the pasta.
    • If you are cooking chicken separately then use chicken stock to cook pasta.
    • I used macroni pasta variety, you can choose your favourite.
    Nutrition Facts
    Chicken Pasta
    Amount Per Serving (200 g)
    Calories 235 Calories from Fat 144
    % Daily Value*
    Fat 16g25%
    Saturated Fat 4g25%
    Trans Fat 0.1g
    Polyunsaturated Fat 4g
    Monounsaturated Fat 7g
    Cholesterol 38mg13%
    Sodium 339mg15%
    Potassium 636mg18%
    Carbohydrates 13g4%
    Fiber 4g17%
    Sugar 7g8%
    Protein 12g24%
    Vitamin A 1360IU27%
    Vitamin C 80mg97%
    Calcium 49mg5%
    Iron 2mg11%
    * Percent Daily Values are based on a 2000 calorie diet.
    Tried this recipe?Mention @sharmispassions or tag #sharmispassions
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    How to make Chicken Pasta

    1. Boil water, add pasta along with 1/2 tsp oil, cook until pasta becomes soft yet crunchy enough to bite.Drain water and set the pasta aside.Heat a pan with oil roast the ingredients listed under ‘ to roast and grind’
      How to make chicken curry pasta - Step1Pin
    2. Add coconut and tomato after the spices are roasted well, roast the mixture till golden brown and wait till raw smell of tomatoes leave…Switch and cool down.Then transfer it to a mixer.
      How to make chicken curry pasta - Step2Pin
    3. Grind it to a fine paste with little water.Heat oil in a pan – add items listed under ‘to temper’ let it splutter.Then add chicken pieces and saute till color changes, then add the masala paste along with red chilli and garam masala powders along with required salt.Saute the masalas for 3mins.
      How to make chicken curry pasta - Step3Pin
    4. Then add 1/3 cup of water and cook covered till the chicken pieces becomes soft.Then let it boil till the sauce becomes slightly thick.
      How to make chicken curry pasta - Step4Pin
    5. Now add cooked pasta and toss it well…If it becomes very dry then sprinkle little water and then mix well for the sauce to coat well with the pasta.Garnish with coriander leaves  and switch off.
      How to make chicken curry pasta - Step5Pin

    Serve hot!
    Chicken Masala Pasta Recipe

    Pin

    Expert Tips

    • If you want add 1 big onion chopped finely and saute after tempering.
    • This is little spicy so adjust spice level according to your taste buds.
    • Don’t make the sauce too thick then it will be very dry and will not coat the pasta.The pasta with the masalas should be juicy and not dry.
    • Cut chicken into small bite sized pieces so that it gets cooked faster and also the masalas easily blend with it.
    • Cooking chicken along with the masalas gives a nice flavour and juiciness to the chicken and chicken flavour to the pasta.
    • If you are cooking chicken separately then use chicken stock to cook pasta.
    • I used macroni pasta variety, you can choose your favourite.

    Chicken Masala Pasta RecipePin

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    Filed Under: Macaroni Pasta Recipes, Non Veg Recipes, Pasta / Noodles, RandomPosts, Recent Posts

    Reader Interactions

    Comments

    1. nandoos Kitchen

      May 05, 2014 at 9:21 am

      yummy mouthwatering pasta..

      Reply
    2. Anu s kitchendelights

      May 05, 2014 at 11:33 am

      Pasta looks well coated with the masala's..tempting recipe…

      Reply
    3. v.s.banu

      May 06, 2014 at 5:26 pm

      Yummy post.. pls sharmi post some other non veg recipes too. Am truly waiting for it.. thank u.

      Reply
    4. v.s.banu

      May 06, 2014 at 5:28 pm

      Wow

      Reply
    5. Farin Ahmed

      May 07, 2014 at 3:37 pm

      Perfect Pasta dear!!! love it

      Reply
    6. pritam

      May 30, 2014 at 3:41 am

      My husband loves spicy nonveg , will surely try this thanku so much

      Reply
    7. Ramya

      September 24, 2014 at 4:21 pm

      wow sharmi, yesterday i tried this one.. super dooper yummy it came. thanks

      Reply
    8. Meeeeee

      December 24, 2014 at 12:09 am

      Tried this recipe today.. Loved it… 🙂

      Reply
    9. Food World

      February 19, 2015 at 2:10 pm

      Can i use cream and broccoli?
      Creamy Chicken Pasta

      Reply
      • SHARMILEE J

        February 19, 2015 at 2:43 pm

        Yes you can use….

        Reply
    10. Food World

      February 19, 2015 at 2:50 pm

      Thank you mam….
      Khana Ghar

      Reply
    11. ami

      March 20, 2017 at 6:23 pm

      its looking very delicious

      Reply

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