Sathu maavu idiyappam recipe a quick and healthy fix for breakfast.I usually make sathu maavu or health mix during summer and stock it up for a year.Wanted to try few recipes with it other than the usual porridge and this idiyappam was such a hit.
Do try this for a change and am sure you will love it!
Ingredients
- 1/2 cup sathu maavu mix
- salt to taste
- water as needed
Instructions
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Dry roast health mix for 2 mins just until its hot to touch.Cool down then add salt.
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Mix well and set aside.Boil water and add it little by little.
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Keep mixing and adding,once its warm enough to handle use your hand to bring together to a soft dough just like our usual idiyappam dough.
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Grease your idiyappam maker,take the dough and fill into the press.
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Grease the idli plate with oil, press a thin layer over each hole.
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Arrange in idli steamer and steam cook for 5-8 mins.Do not overcook then it may become hard.
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Soft sathu maavu idiyappam ready! Serve with canesugar and coconut.
Recipe Notes
You can add cardamom powder if you want , my health mix already had so didn't add.
How to make sathu Maavu Idiyappam Recipe
- Dry roast health mix for 2 mins just until its hot to touch.Cool down then add salt.
- Mix well and set aside.Boil water and add it little by little.
- Keep mixing and adding,once its warm enough to handle use your hand to bring together to a soft dough just like our usual idiyappam dough.
- Grease your idiyappam maker,take the dough and fill into the press.
- Grease the idli plate with oil, press a thin layer over each hole.
- Arrange in idli steamer and steam cook for 5-8 mins.Do not overcook then it may become hard.
Soft idiyappam ready!
Soft sathu maavu idiyappam ready! Serve with canesugar and coconut.
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