Cabbage poriyal is not my fav but hubby loves it. I like this cabbage curry very much….We can use the same recipe for other veggies like peas, cauliflower or mochai too.
Cabbage Dry Curry Recipe – Ingredients
- Cabbage(grated) – 1 cup
- Red Chilli powder – 3/4 tsp
- Turmeric powder – 1/2 tsp
- Salt – to taste
To Temper:
- Oil – 2 tsp
- Cinnamon – a small piece
- Cloves – 1
- Elachi – 1
- Curry leaves – few
- Big Onion – 1/2 chopped finely
- Garlic – 4
To grind to a fine paste:
- Coconut – 1/4 cup
- Fennel seeds(sombu) – 1 tsp
Method:
1.Grind coconut ad fennel with little water to a fine paste.Keep aside. Heat oil in a kadai add cinnamon, elachi and cloves.
2.Next add onion, garlic and curry leaves – saute till slightly browned. Then add shredded cabbage. Add red chilli, turmeric powder.
3.Saute till the raw smell of cabbage leaves and it starts shrinking. Add little water(till immersing level) and cook covered with a lid until cabbage turns soft. Add required salt.
4.Keep cooking until the moisture leaves completely. Then add the coconut fennel paste and mix well. Fry the masala with the cabbage till it turns golden brown in color. Switch off and serve with rice.
Serve it with any variety rice or sambar rice.
My Notes:
- If you dont like garlic pearls in the curry while eating make a paste of it and then add it.
- You can use the same recipe for peas, cauliflower too.
- Take care not to burn the curry but fry till nice golden brown.
The cabbage curry looks yummy!!! Perfect for a lazy sunday 🙂
cabbage curry looks so good
Yummy cabbage curry
This sounds flavorful sharmi, never tried cabbage in this way.
Cabbage curry is a frequent at home and I make it less spicy for the kids. Looks yummy.
Vardhini
CooksJoy
this is a different version from the ones I make…will try this
Lovely curry. Never added fennel. Will try it next time.
Sounds amazing, sure in my to do list! Would be great with roti too
Nice n delicious stir fry….yumm
luv this spicy version of cabbage poriyal..too good.
love the colour…adding fennel is new to me.shall try this
Really tongue tickling…
Gurgaonflowerplaza.com
Delicious looking stir fry!!!! Yummy!!
I have never tried a dry curry…the cabbage curry looks really tasty.
I too makes this curry exactly the same way…luks delicious…
cabbage and coconut is always an awesome combination. with the spices that you have added the dry curry must have been very good.
wow, u made me drool. never tried cabbage with masalass. must be gr8.. will try for sure 🙂
lovely preparation and this looks delicious, will surely try this 🙂
I usually make cabbage curry with coconut,cumin n chillies…yours sounds very flavorful n looks so yummy…will try yours for our dinner today n let u know tomorrow 🙂
Sharmi
I made this cabbage curry for our dinner now, it was too good with chapathi n loved its fennel flavor a lot…for my kids just wrapped it with some ketchup n served…they too loved it…thanks for the recipe!!
Delicious curry,we do make the same way but add some cooked channa dhal…tempting clicks…
I tried this cabbage poriyal and it came out so well. I tired a couple of recipes over the past Few months and all of them tasted yummy▪ The measurements that you mention is very accurate and definitely helps a lot.Thanks for all the handwork.l am hooked on for ….Forever….:-)
i am regular visitor of your blog… u have great talent… I liked the cabbage dry recipe will try it out today…and review 2mrw…
Will try this today and tell u… its seems good
yummy one 🙂
yummy one
I TRIED CABBAGE CURRY.IT WAS SO TASTY.
CAN I REPLACE DRIED BUTTER BEANS AND FOLLOW THE SAME RECIPE.
WILL IT WORK OUT;
Yes you can try the same recipe with butter beans….
I made this for dinner a few days ago. It was divine! My husband couldn't eat enough of it. Thanks for sharing a great recipe!
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