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You are here: Home / icecream / Vanilla Custard Powder Icecream Recipe (without icecream maker)

Vanilla Custard Powder Icecream Recipe (without icecream maker)

June 23, 2014 by Sharmilee J 31 Comments

Vanilla Custard Powder Icecream Recipe

Custard powder icecream was on my to try list since last summer but I was not confident enough to scoop icecreams for clicking, I was skeptical whether the icecream would turn out creamy without using icecream maker.Last summer, Idid try the icecream but it didnt set properly and it was more of crystals so this time I googled around and got hold of this recipe and it is going to my keeper.

After trying lemon sorbet, I made up my mind to try this easy icecream and I was really very surprised seeing the creamy icecream.The only messy thing is to blend the icecream repeatedly to get the creamy texture…but think of the final result and yeah don’t forget to lick the extras in the mixer each time you blend the icecream ๐Ÿ™‚

This is the first time I am trying icecream at home and am so thrilled , happy and excited about the outcome and yes I am completely satisfied ๐Ÿ™‚ Everyone loved it at home, especially mittu.When I made lemon sorbet I promised her to make a icecream for her to compensate as she is not fond of lemon flavour, So when she returned back from school it was homemade custard powder icecream treat for her and she was so happy and gave a big thumps up.

Vanilla Custard Powder Icecream Recipe

I modified the orginal recipe a bit according to my preference and came up with this recipe.I love to scoop icecreams and now even more happy to scoop homemade icecream ๐Ÿ™‚ This is the first time I used homemade fresh cream for desserts and it came out sooo good. Clicking icecreams is sure challenging as it melts so fast so I had to be so quick in clicking…somehow managed to click few decent shots that I have posted here ๐Ÿ™‚

This icecream tasted more like vanilla icecream.Now no more excuses get on to make homemade icecream and treat your kids!

Vanilla Custard Powder Icecream Recipe

Custard Powder Icecream Recipe

Preparation Time:6 hrs | Freezing Time : 8 hrs | Makes:4 popsicles
Recipe Category: Dessert | Recipe Cuisine: World | Recipe Reference: Welcometomyrasoi

Boiled Milk – 2 and 1/4 cups
Sugar – 1/2 cup
Vanilla Custard Powder – 2 tbsp
Fresh Cream – 4 tbsp (I used homemade)

Method:

  1. In 1/4 cup milk add custard powder and mix well to form a thick paste,Set aside.Boil milk, add sugar.
    How to make custard powder icecream - Step1
  2. Mix well till sugar completely dissolves.Now add custard powder mixture mix well till it thickens.Keep stirring continuously in low flame to avoid lumps.
    How to make custard powder icecream - Step2
  3. At one stage the custard will be thick but in pourable consistency more like our dosa batter,At this stage switch off.Cool down completely then add  fresh cream, whisk it well.
    How to make custard powder icecream - Step3
  4. Pour it into a freezer safe bowl and freeze it for 2-3 hrs.Then scoop out and blend it in a mixer.
    How to make custard powder icecream - Step4
  5. Blend it until smooth.Then freeze it again for 2 hrs then blend again, do this atleast for 4-5 times in total.Finally freeze it for atleast 6-8 hrs.Once taken from the freezer it will look very hard, leave it aside for 5-10mins, then scoop out.
    How to make custard powder icecream - Step5
  6. Serve immediately.

Vanilla Custard Powder Icecream Recipe

My Notes:

  • You can use any custard powder flavour of your choice.You can even try rasberry / strawberry.
  • If you have handmixer then its easy for u, just whisk using it then freeze it.
  • I used homemade fresh cream and it came out super good.You can use Amul fresh cream.
  • Use freezer safe bowls to freeze it.
  • You can use sprinklers or choco chips as garnish or even nuts / tutti frutti.
  • When freezed for the final time, leave aside for few mins then scoop it else it will be hard and you will not perfect scoops.
  • I always use Pillsbury or Weikfield custard powder, both are equally good.
  • Adjust sugar according to your taste, 1/2 cup was perfect for us.
  • For a more rich icecream add 2 tbsp condensed milk.
  • The icecream keeps well for about a week if freezed.

Vanilla Custard Powder Icecream Recipe

Tags: custard powder icecream recipe,easy icecream recipe,easy icecream without icecream maker,vanilla icecream ste by step recipe,how to make icecream at home,prepare icecream at home,step by step vanilla custard powder icecream

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Filed Under: icecream, Icecream Sorbets, RandomPosts, Recent Posts, summer specials, Valentines Day Special

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Reader Interactions

Comments

  1. Sheeba's World says

    June 23, 2014 at 7:35 am

    Nice snaps and tempting….Waiting to see Mittu b'day celebration upadates.. ๐Ÿ™‚

    Reply
  2. harini says

    June 23, 2014 at 7:50 am

    Hi sharmi delicious icecream.i want to try this.was it soft.and not karmura.thanks for the recipe.surely i ll try.

    Reply
  3. traditionallymodernfood says

    June 23, 2014 at 8:42 am

    Creamy ice cream .. Awesome pics

    Reply
  4. swarna santosh says

    June 23, 2014 at 8:53 am

    Super easy recipe for homemade ice cream thank you. ๐Ÿ™‚

    Reply
  5. AparnaRajeshkumar says

    June 23, 2014 at 2:01 pm

    indeed delicious, as u said blending more times is sick, otherwise home made are the best

    Reply
  6. Kurinji says

    June 23, 2014 at 4:01 pm

    ice cream looks delicious and tempting me….

    Reply
  7. Samu Sivarajan says

    June 24, 2014 at 4:49 am

    very good job… looks yummy

    Reply
  8. Flora Prakash says

    June 24, 2014 at 6:40 am

    I love the pictures…. They make me actually note down the recipe and eventually land up making it in my kitchen… :):) You can make anyone cook.

    Reply
  9. Deepa Viji says

    June 24, 2014 at 12:45 pm

    Yummilicious!!!?

    Reply
  10. ruskandtea says

    June 24, 2014 at 2:33 pm

    Honestly this seems a dream to me.. such yummy ice cream and that too without an ice cream maker!!
    Check out RuskAndTea's latest post here

    Reply
  11. Nitha says

    June 26, 2014 at 3:11 pm

    This one is in my to do list for a long time too… I make this.. But never got a chance to click ๐Ÿ™‚ Loved yours..

    Reply
  12. Prabha Rajagopalan says

    February 21, 2015 at 6:20 am

    Today I prepared,turned yummy,thank you sharmi:-)

    Reply
  13. Kiruthika Balachander says

    April 1, 2015 at 7:43 am

    Today I tried same method but with ice cream powder.
    Came out well
    But it tastes like slightly maavu taste why?
    Will tell me please

    Reply
    • SHARMILEE J says

      April 1, 2015 at 11:45 am

      If the custard is not cooked properly it will let out a raw taste….

      Reply
  14. Prachi Ahuja says

    April 17, 2015 at 11:36 am

    Can cream be skipped ???
    I am using Full Cream Milk… please advise.

    Reply
    • SHARMILEE J says

      April 18, 2015 at 7:47 am

      Yes you can try skipping cream….

      Reply
  15. Sangi Bala says

    August 8, 2015 at 9:16 am

    Hi Sharmi,at which stage should we add condensed milk

    Reply
    • SHARMILEE J says

      August 8, 2015 at 9:45 am

      Add it while adding fresh cream…

      Reply
  16. Kuldeep Singh says

    September 17, 2015 at 7:15 am

    Nice recipe,
    Itโ€™s really a mouth-watering ice cream recipe, you have provided us.
    Have you used KitchenAid ice cream maker to make this delicious ice cream, if yes please tell me where to buy this in India
    Thanks

    Reply
    • SHARMILEE J says

      September 18, 2015 at 1:33 am

      No I havent used kitchenaid,You can try with normal mixie itself, beating several times gives the icecream a nice soft creamy texture

      Reply
    • Kuldeep Singh says

      September 18, 2015 at 6:47 am

      Ok thanks

      Reply
  17. HARIPRIYA says

    April 21, 2016 at 10:44 am

    I tried this already 2 times and it came out very well. Thanks for the recipe

    Reply
  18. Blooming Daisy says

    June 3, 2016 at 10:23 am

    Tried this ice-cream…it tasted delicious. Thanks for this lovely recipe. ๐Ÿ™‚

    Reply
  19. manish says

    September 5, 2016 at 11:03 am

    Nice

    Reply
  20. ABB says

    October 29, 2016 at 5:25 pm

    Hii Sharmi,I am 19 years old boy and I am learning cooking. It was my first time making ice-cream and it really came up well. Thank you so much for your recipe my parents loved the ice-cream. You made my day ???โœŒ๏ธ

    Reply
  21. Heena says

    June 3, 2017 at 12:26 pm

    Is it important to mix cream in it

    Reply
    • Sharmilee J says

      July 5, 2017 at 7:48 am

      yes

      Reply
  22. nithya says

    July 16, 2017 at 9:25 pm

    Can I use an electric beater instead of mixer

    Reply
    • Sharmilee J says

      August 17, 2017 at 6:02 am

      yes you can try

      Reply
  23. Riya says

    May 1, 2020 at 10:03 pm

    When and for how many times do we have to blend the mixture?

    Reply
    • Sharmilee J says

      May 4, 2020 at 8:58 pm

      atleast 2 times for a creamy texture

      Reply

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