South indian lunch recipe – This is a simple south indian meals with vada payasam menu.We usually make this type of simple south indian lunch menu for padayal or any nombu.I clicked this on one such day and it was lying in my drafts for about a year so, thought to post it today atleast.
South indian meals usually has sambar,rasam with a poriyal and varuval along with vada payasam appalam and this is one such simple south indian meal recipe.
Ingredients
Instructions
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Pressure cook dal for both sambar and rasam together.First make sambar then rasam.Soak dal for vada.
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Next make the vegetables ready.You can cook both the vegetables in parallel.
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Then make vada and finally the payasam.
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At the time of serving fry the papads.
Enjoy the meals and have a happy sunday!! 🙂
Lovely spread