↑
  • Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

Sharmis Passions

Cooking and Clicking with Passion

  • Home
  • Recipe Index
  • Baby Food
    • 4-7 months
    • 8-10 months
    • Baby Instant Mixes
    • Baby Porridges
    • Baby Purees
    • Baby Soups
  • Adv & Reviews
    • Advertising
    • Product Review
    • Hotel & Restaurant Reviews
  • Festives
    • Diwali
    • Ramzan
    • Pongal
    • Christmas
    • Onam
    • Krishna Jayanthi
  • Media
  • About
  • Glossary
    • Indian Names Of Veg,Fruits & Others
    • Indian Names Of Pulses, Spices etc
You are here: Home / Sharmis Passions / Dates halwa recipe, How to make dates halwa

Dates halwa recipe, How to make dates halwa

June 13, 2017 by Sharmilee J 3 Comments

Jump to Recipe Print Recipe

Kulukki sarbath recipeDates halwa recipe – A easy halwa recipe made with minimal ingredients yet tastes delicious.As its ramadan month thought of posting this dates halwa recipe as I heard from one of my friend about this recipe.

If you like dates then this halwa is a must try for you.I used brown dates as suggested by my friend so am sure of the taste when black dates is used.

Kulukki sarbath recipe

Print Recipe Pin Recipe

Dates halwa recipe

Dates halwa recipe made with dates and ghee as main ingredients.
Prep Time20 mins
Cook Time25 mins
Total Time45 mins
Servings3
AuthorSharmilee J

Ingredients

  • 1 cup dates (desseded and chopped)
  • 1/3 cup ghee
  • 2 tbsp sugar
  • 1/2 cup hot water
  • 1/4 tsp cardamom powder
  • 1 tbsp cashews (broken)

Instructions

  • Deseed dates if you have seeds.Chop it roughly ,measure 1 cup and transfer to a bowl.
  • Add hot water,set aside for 30mins,keep covered.Make sure the dates is soaked fully in water.
  • Now it must have become soft.Now transfer it to a mixer jar and grind it to a fine paste.
  • Take the dates puree in a thick bottomed kadai.Add sugar.
  • Keep cooking till it starts to change to dark color and becomes slightly thick. At this stage start adding ghee.Add 1 or 2 tsp ghee at a time.
  • Add ghee little by little and keep cooking.
  • Keep cooking in low flame and add ghee at intervals and when the halwa starts to stick.the halwa will absorb the ghee.
  • At one stage it will stop absorbing and will let out ghee at the edges as you can see. Add cardamom powder.The halwa will start to form a ball like and will start to leave ghee.
  • Add a tsp of ghee and fry cashews till golden brown.Add it to the halwa.Give a quick stir and switch off.
Tried this recipe?Mention @sharmispassions or tag #sharmispassions

Steps to make dates halwa recipe:

  1. Deseed dates if you have seeds.Chop it roughly ,measure 1 cup and transfer to a bowl.
    How to make Mango Sorbet Recipe - Step1
  2. Add hot water,set aside for 30mins,keep covered.Make sure the dates is soaked fully in water.
    How to make Rosemilk sabja popsicle - Step1
  3. Now it must have become soft.Now transfer it to a mixer jar and grind it to a fine paste.
    How to make Pista falooda recipe - Step3
  4. Take the dates puree in a thick bottomed kadai.Add sugar.
    How to make Kulukki sarbath recipe - Step1
  5. Keep cooking till it starts to change to dark color and becomes slightly thick. At this stage start adding ghee.Add 1 or 2 tsp ghee at a time.
    How to make Kulukki sarbath recipe - Step2
  6. Add ghee little by little and keep cooking.
    How to make Kulukki sarbath recipe - Step3
  7. Keep cooking in low flame and add ghee at intervals and when the halwa starts to stick.the halwa will absorb the ghee.
    How to make Kulukki sarbath recipe - Step4
  8. At one stage it will stop absorbing and will let out ghee at the edges as you can see. The halwa will start to form a ball like and will start to leave ghee.It will not stick and will be greasy,this is right stage.
    How to make Kulukki sarbath recipe - Step4
  9. Add a tsp of ghee and fry cashews till golden brown.Add it to the halwa.Give a quick stir and switch off.
    How to make Kulukki sarbath recipe - Step4

Serve warm.

Kulukki sarbath recipe

Enjoy the halwa hot or warm!

Kulukki sarbath recipe

Related posts:

Semiya Kesari Recipe (Vermicelli Kesari)
Moong Dal Sundal Recipe (Pasi Paruppu Sundal) - Navaratri Sundal Recipes
Kollu Chutney Recipe - Horsegram Chutney for Idli Dosa
Kadala Curry Recipe - Kerala Style Puttu Kadala Curry

Filed Under: dates recipes, RandomPosts, Recent Posts, Sharmis Passions

Previous Post: « Eggless mango muffins recipe
Next Post: Butterscotch falooda recipe »

Reader Interactions

Comments

  1. Haji says

    June 13, 2017 at 6:06 pm

    Super! Will definitely give a try…by the way..I like the arabic sort of font …in dates halwa.

    Reply
  2. sara says

    June 14, 2017 at 10:09 am

    Where you bought this spoon
    Yummy halwa☺

    Reply
    • Sharmilee J says

      June 18, 2017 at 9:30 am

      Bought it from amazon…search as vintage spoons

      Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




This site uses Akismet to reduce spam. Learn how your comment data is processed.

Primary Sidebar

Hi! I am Sharmilee author,recipe creator and photographer behind Sharmis Passions. Read More…

Lets Connect!

sharmispassions@gmail.com

MY AMAZON STORE

Archives

Categories

MENU

BREAKFAST 
INDIAN BREAD
IDLI DOSA
RICE BOWL
CHATS AND SNACKS

SIDEDISH

CHUTNEY RECIPES
GRAVY RECIPES
SIDEDISH FOR IDLI
SIDEDISH FOR RICE

BY INGREDIENTS

MUSHROOM RECIPES
PANEER RECIPES
SWEET CORN RECIPES
BHINDI RECIPES
BABY CORN RECIPES
POTATO RECIPES
CAPSICUM RECIPES
SOYA CHUNKS RECIPES

KIDS

KIDS BREAKFAST RECIPES
KIDS LUNCH BOX RECIPES
KIDS SNACKS

Random Recipes

More....

Footer

Its Me!

Hello! I am Sharmilee, author here at Sharmis Passions. Read More…

Quick Links

Search
Recipe Index
About
sharmispassions@gmail.com

Search

Copyright © 2021 · TEXT,IMAGES AND CONTENT COPYRIGHTED BY SHARMILEE · Managed by Host My Blog