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Dahi Papdi Chaat

Dahi Papdi Chaat is a soft & crispy snack prepared bylayering dahi, papdi, chutney & sev. Dahi Papdi Chaat is a filling &tasty snack that could be made at home easily in minutes. Dahi Papdi Chatrecipe is explained in this post with step by step pictures.
Prep Time10 minutes
Cook Time20 minutes
Total Time30 minutes
Servings2
AuthorSharmilee J

Ingredients

  • 12 to 14 nos papdi
  • green chutney
  • sweet chutney
  • 1 cup thick curd
  • 1 potato boiled
  • 1 onion chopped finely
  • 1 tablespoon coriander leaves
  • 3 tablespoon sev
  • 1/2 teaspoon chilli powder
  • 1 teaspoon chaat masala powder
  • salt as required
  • 1 teaspoon sugar

Instructions

  • First get ready with all the ingredients. Line papdis on a plate, then add boiled cubed potato and top it with onion.
  • Mix curd with sugar and salt, beat it well. Then add curd , drizzle sweet and green chutney. Enjoy Dahi Papdi Chaat!

Notes

  • You can even add sprouted green gram as we add in dahi puri
  • The measures are purely our choice if you like sev more......Add and minus as per your liking :)
  • You can make the papdis in advance and store it in an airtight container for other chats as well.
  • If you like you can use chilled curd. Adding sugar is purely optional but I recommend adding it for the extra zing :)
Nutrition Facts
Dahi Papdi Chaat
Amount Per Serving (125 g)
Calories 283 Calories from Fat 81
% Daily Value*
Fat 9g14%
Saturated Fat 5g31%
Polyunsaturated Fat 1g
Monounsaturated Fat 2g
Cholesterol 25mg8%
Sodium 1289mg56%
Potassium 993mg28%
Carbohydrates 45g15%
Fiber 8g33%
Sugar 13g14%
Protein 10g20%
Vitamin A 4041IU81%
Vitamin C 27mg33%
Calcium 250mg25%
Iron 5mg28%
* Percent Daily Values are based on a 2000 calorie diet.
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