Vanilla chia pudding is a great option when you are looking for a filling breakfast.This pudding is quick to make and tastes delicious.This is a creamy pudding, the topping option is purely your choice.You can add dryfruits, nuts or any fruits of your choice.
This vanilla chia pudding can be made in bulk and stored, later served in individual servings.Do try this out, am sure kids will enjoy too!
Vanilla chia pudding recipe with step by step pictures.
- 3 tbsp chia seeds
- 1 cup milk (boiled and cooled)
- 1/2 tsp vanilla essence
- 2 tbsp honey
- 1 tsp chopped cranberry
- 1 tsp chopped pistachios
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Take honey in a bowl, add chia seeds to it.Then add milk.
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Add vanilla essence to it.Mix well with a spoon.
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Set aside undisturbed for 15 mins. Now once the seeds are nicely bloomed refrigerate and serve.Garnish with nuts and dry fruits while serving.
- The consistency is upto you.It can be a little goey or very thick.We like ours a bit goey.
- You can add a pinch of cinnamon powder too.
- You can use almond milk too.I used regular milk.
- You can even add coconut milk replacing regular milk.
Steps to make vanilla chia pudding recipe:
- Take honey in a bowl, add chia seeds to it.Then add milk.
- Add vanilla essence to it.Mix well with a spoon.
- Set aside undisturbed for 15 mins. Now once the seeds are nicely bloomed refrigerate and serve.Garnish with nuts and dry fruits while serving.
Serve chilled.
Delicious vanilla chia pudding ready!
Awesome idea. Will give a try today.