Quinoa bisi bele bath recipe, Quinoa sambar sadam recipe

Quinoa quinoa bisi bele bath recipe a delicious one pot meal that we usually make using rice, tried it replacing with quinoa.Do try this easy one pot meal and enjoy!

The name bisi bele bath is a Kannada phrase, which means “hot lentil rice”.In Kannada, bisi means hot, bele means lentil, and bath means a dish made of rice.If you have the spice mix ready then making bisi bele bath is so easy.

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Quinoa bisi bele bath recipe

Quinoa bisi bele bath recipe delicious one pot meal very popular in karnataka.

Prep Time10 mins

Cook Time25 mins

Total Time35 mins

Course: Main Course

Cuisine: Indian

Servings: 2

Author: Sharmilee J

Ingredients

• 1/2 cup quinoa
• 1/4 cup toor dal
• 3 cups water
• 1 tbsp ghee
• 2 tbsp tamarind water
• 2 tbsp bisi bele bath powder (check steps for recipe)
• 8 nos small onion
• 2 nos small carrot(chopped roughly)
• 10 nos beans(chopped roughly)
• salt to taste

To temper:

• 1 tsp oil
• 1 tbsp ghee
• 3/4 tsp mustard seeds
• few nos curry leaves
• 2 tbsp peanut

Instructions

• Measure and get ready with the ingredients.Rinse rice and dal first and keep it ready.Heat oil in a pan - add small onions saute for a minute.
  
• Then add the vegetables saute for a while then add quinoa and dal, give a quick mix.Add water.
  
• Pressure cook for 4 whistles in low medium flame.Now take bisi bele bath powder.
  
• Add it to rice mix well then add water.
  
• Add tamarind water and mix well to a goey consistency.Add required salt.
  
• Mix well.Add ghee and let it boil in simmer.Heat oil + ghee in a tadka pan add mustard seeds and curry leaves,let it splutter.
  
• Add peanuts fry until browned.Add the tadka to bisibelebath and mix well.
  
• Serve hot with a drizzle of ghee and chips!
  

How to make quinoa bisi bele bath recipe:

1. Measure and get ready with the ingredients.Rinse rice and dal first and keep it ready.Heat oil in a pan – add small onions saute for a minute.
   
2. Then add the vegetables saute for a while then add quinoa and dal, give a quick mix.Add water.
   
3. Pressure cook for 4 whistles in low medium flame.Now take bisi bele bath powder.
   
4. Add it to rice mix well then add water.
   
5. Add tamarind water and mix well to a goey consistency.Add required salt.
   
6. Mix well.Add ghee and let it boil in simmer.Heat oil + ghee in a tadka pan add mustard seeds and curry leaves,let it splutter.
   
7. Add peanuts fry until browned.Add the tadka to bisi bele bath and mix well.
   

Serve hot with a drizzle of ghee and chips!

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Hot hot quinoa bisi bele bath ready to serve!