Quinoa bisi bele bath recipe, Quinoa sambar sadam recipe

Quinoa quinoa bisi bele bath recipe a delicious one pot meal that we usually make using rice, tried it replacing with quinoa.Do try this easy one pot meal and enjoy!

The name bisi bele bath is a Kannada phrase, which means “hot lentil rice”.In Kannada, bisi means hot, bele means lentil, and bath means a dish made of rice.If you have the spice mix ready then making bisi bele bath is so easy.

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Quinoa bisi bele bath recipe

Prep Time

10 mins

Cook Time

25 mins

Total Time

35 mins

 

Quinoa bisi bele bath recipe delicious one pot meal very popular in karnataka.

Course: Main Course

Cuisine: Indian

Servings: 2

Author: Sharmilee J

Ingredients

• 1/2 cup quinoa
• 1/4 cup toor dal
• 3 cups water
• 1 tbsp ghee
• 2 tbsp tamarind water
• 2 tbsp bisi bele bath powder (check steps for recipe)
• 8 nos small onion
• 2 nos small carrot(chopped roughly)
• 10 nos beans(chopped roughly)
• salt to taste

To temper:

• 1 tsp oil
• 1 tbsp ghee
• 3/4 tsp mustard seeds
• few nos curry leaves
• 2 tbsp peanut

Instructions

1. Measure and get ready with the ingredients.Rinse rice and dal first and keep it ready.Heat oil in a pan - add small onions saute for a minute.
   

2. Then add the vegetables saute for a while then add quinoa and dal, give a quick mix.Add water.
   

3. Pressure cook for 4 whistles in low medium flame.Now take bisi bele bath powder.
   

4. Add it to rice mix well then add water.
   

5. Add tamarind water and mix well to a goey consistency.Add required salt.
   

6. Mix well.Add ghee and let it boil in simmer.Heat oil + ghee in a tadka pan add mustard seeds and curry leaves,let it splutter.
   

7. Add peanuts fry until browned.Add the tadka to bisibelebath and mix well.
   

8. Serve hot with a drizzle of ghee and chips!
   

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How to make quinoa bisi bele bath recipe:

1. Measure and get ready with the ingredients.Rinse rice and dal first and keep it ready.Heat oil in a pan – add small onions saute for a minute.
   
2. Then add the vegetables saute for a while then add quinoa and dal, give a quick mix.Add water.
   
3. Pressure cook for 4 whistles in low medium flame.Now take bisi bele bath powder.
   
4. Add it to rice mix well then add water.
   
5. Add tamarind water and mix well to a goey consistency.Add required salt.
   
6. Mix well.Add ghee and let it boil in simmer.Heat oil + ghee in a tadka pan add mustard seeds and curry leaves,let it splutter.
   
7. Add peanuts fry until browned.Add the tadka to bisi bele bath and mix well.
   

Serve hot with a drizzle of ghee and chips!

Hot hot quinoa bisi bele bath ready to serve!