Grape Popsicle Recipe

Grape Popsicle is made with just 3 ingredients grapes, sugar and water. No artificial flavors or colors just enjoy the goodness of the fresh fruit when it is in season. Learn to make Grape Popsicle with step by step pictures.

Grape Popsicle is an easy and delicious frozen summer treat. With just 3 ingredients this grape popsicle can be made quickly and easily. Both my kids love grapes so this popsicle is a treat to them, I am sure this will be loved by many so do try and enjoy!

About Grape Popsicle

Grape Popsicle is a frozen treat made by first extracting grape juice, then adding sugar to it and freezing it to make popsicles. Grape Popsicle also called Grapes Ice is a delicious after meal dessert to enjoy.

This is one of the best ways to enjoy seasonal fruits apart from having it as such, kids will love it in the form of popsicles. You can even add halved grapes in the popsicle mold and enjoy!

I have fond memories of having this grape ice in my school. In grape popsicle I has tasted they add a special grape essence called grapovin which is so flavorful that even now I can sense the taste of it.

Grapovin is a a special grape essence that can be used for many grape desserts. These fresh grape popsicle are so refreshing to eat that it kindled my school memories.

Grape Popsicle Ingredients

• Grapes – Choose nice pulpy grapes which is of dark blackish red so that it gives a nice bright vine pink color to the popsicles, also is sweet and tasty.
• Sugar – Adjust sugar quantity according to the sweetness of grapes.
• Water – Adding water to grape juice is to dilute it a bit.

How to make Grape Popsicle Step by Step

1. Remove the grapes from its stem, rinse it well.Transfer it to a blender / mixer.
   
2. Grind it well without adding water. Strain through a metal strainer.Extract the juice completely.
   
3. Then add water and sugar mix well with a spoon for the sugar to dissolve well.
   
4. Transfer to a container with a sharp beak so that pouring to popsicle mould is easy.Now fill the popsicle till 3/4 th.If you want you can add sliced grapes at this stage.
   
5. Cling wrap it with aluminum foil,Carefully prick with a knife then insert icecream sticks.Alternately you can even close it with your popsicle mould lid itself.Freeze it for atleast 8 hrs.Then take it out and carefully show the outer surface under running tap water.Carefully pull out the popsicles.
   

Serve immediately!

Expert Tips

• Don’t have a popsicle mould?! dont worry use disposable plastic cups or even thick paper cups cling wrap aluminium foil and us icecream sticks and freeze it.It demoulds easily or you can even cut the cups to get the popsicles out.
• I would recommend adding grape slices in popsicle molds. As mittu doesn’t like it that way, I skipped adding it.
• Adjust sugar according to the sourness of grapes.
• Choose some pulpy grapes which gives a nice color and flavour.
• Freezing for at least 6-8 hrs is required but I kept it overnight.
• For easy demoulding – show the popsicle moulds in warm water, then pull the stick out slowly to get the ice pops clean.

Serving & Storage

Serve it immediately once you de-mold. You can freeze the popsicles for up to 2-3 days. You can freeze the popsicles for about 3-5 days.

If you have any more questions about this Grape Popsicle Recipe do mail me at sharmispassions@gmail.com. In addition, follow me on Instagram, Facebook,  Pinterest, Youtube and Twitter .

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Grapes Popsicle | Grapes Ice

Grapes Popsicle is a colourful ice made by freezing grape juice in a mold. Grapes Popsicle also called Grapes Ice is a treat after weekend lunch at home. Grapes Popsicle Recipe is published in this post with step by step pictures.

Prep Time8 hours hrs

Cook Time15 minutes mins

Total Time8 hours hrs 15 minutes mins

Servings5 popsicles

AuthorSharmilee J

1x2x3x

Ingredients

• 2 cups grapes
• 1/2 to 3/4 cup water
• 1/3 cup sugar

Instructions

• Remove the grapes from its stem, rinse it well.
• Transfer it to a blender / mixer.
• Grind it well without adding water.
• Strain through a metal strainer. Extract the juice completely.
• Then add water and sugar mix well with a spoon for the sugar to dissolve well.
• Transfer to a container with a sharp beak so that pouring to popsicle mould is easy. Now fill the popsicle till 3/4th. If you want you can add sliced grapes at this stage.
• Cling wrap it with aluminum foil, Carefully prick with a knife then insert ice cream sticks. Alternately you can even close it with your popsicle mould lid itself.
• Freeze it for at least 8 hrs.
• Then take it out and carefully show the outer surface under running tap water. Carefully pull out the popsicles.
• Serve Grapes Popsicle immediately!

Notes

• Dont have a popsicle mould?! dont worry use disposable plastic cups or even thick paper cups cling wrap aluminium foil and us ice cream sticks and freeze it. It de-moulds easily or you can even cut the cups to get the popsicles out.
• I would recommend adding grape slices in popsicle moulds. As mittu doesn’t like it that way, I skipped adding it.
• Adjust sugar according to the sourness of grapes.
• Choose some pulpy grapes which gives a nice color and flavour.
• Freezing for at least 6 hours is required but I kept it overnight.
• For easy de-moulding – show the popsicle moulds in warm water, then pull the stick out slowly to get the ice pops clean.

Nutrition Facts

Grapes Popsicle | Grapes Ice

Amount Per Serving (75 g)

Calories 93 Calories from Fat 1

% Daily Value*

Fat 0.1g0%

Saturated Fat 0.03g0%

Polyunsaturated Fat 0.03g

Monounsaturated Fat 0.004g

Sodium 3mg0%

Potassium 116mg3%

Carbohydrates 24g8%

Fiber 1g4%

Sugar 23g26%

Protein 0.4g1%

Vitamin A 40IU1%

Vitamin C 2mg2%

Calcium 7mg1%

Iron 0.2mg1%

* Percent Daily Values are based on a 2000 calorie diet.

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