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    You are here: Home / Sharmis Passions / Curry Masala | Curry Masala Powder

    Curry Masala | Curry Masala Powder

    Last Updated On: Jul 19, 2022 by Sharmilee J

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    Curry Masala is a spiced, flavourful mix made by roating & grinding spices. Curry Masala is a useful handy ingredient to make gravies, curries, non-veg dishes and side dish quickly. Curry Masala Powder is a must have ingredient at home fresh & without preservatives.curry masala powder recipe

    Curry Masala is a handy powder used in Indian cooking.Easy and flavorful Indian Curry Masala Powder with video and step by step pictures.

    I love homemade powders the best as they are very flavorful and freshly made.Do try and let me know.

    More homemade powder recipes here.curry masala powder recipe

    If you have any more questions about this Curry Masala Powder Recipe do mail me at sharmispassions@gmail.com. In addition, follow me on Instagram, Facebook, Pinterest ,Youtube and Twitter .

    Tried this Curry Masala Powder Recipe? Do let me know how you liked it. Also tag us on Instagram @sharmispassions and hash tag it on #sharmispassions.

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    Curry Masala | Curry Masala Powder

    Curry Masala is a spiced, flavourful mix made by roating & grinding spices. Curry Masala is a useful handy ingredient to make gravies, curries, non-veg dishes and side dish quickly. Curry Masala Powder is a must have ingredient at home fresh & without preservatives.
    Prep Time5 minutes mins
    Cook Time10 minutes mins
    Total Time15 minutes mins
    Servings1 cup
    AuthorSharmilee J

    Ingredients

    • 20 nos dried red chillies
    • 1/2 cup coriander seeds
    • 4 nos 1 inch sticks cinnamon
    • 1 tablespoon cloves
    • 1 teaspoon pepper
    • 2 tablespoon turmeric / virali manjal crushed
    • 1 tablespoon cumin seeds
    • 2 tablespoon fennel seeds

    Instructions

    • First crush turmeric roughly and set aside.
    • To a pan add red chillies. Dry roast until crisp, transfer to a plate and set aside.
    • Now add all other ingredients and roast until golden and nice aroma comes. Switch off then add crushed turmeric and roasted red chillies. Mix well and switch off.
    • Cool down completely then transfer to mixer jar, grind to a fine powder. Spread it on a plate, cool down then store in a clean dry jar.
    • Curry Masala Powder keeps well in room temperature itself for at least 3 months.

    Video

    Nutrition Facts
    Curry Masala | Curry Masala Powder
    Amount Per Serving (40 g)
    Calories 53 Calories from Fat 18
    % Daily Value*
    Fat 2g3%
    Saturated Fat 0.2g1%
    Trans Fat 0.002g
    Polyunsaturated Fat 0.3g
    Monounsaturated Fat 2g
    Sodium 10mg0%
    Potassium 262mg7%
    Carbohydrates 10g3%
    Fiber 6g25%
    Sugar 0.4g0%
    Protein 2g4%
    Vitamin A 62IU1%
    Vitamin C 9mg11%
    Calcium 116mg12%
    Iron 4mg22%
    * Percent Daily Values are based on a 2000 calorie diet.
    Tried this recipe?Mention @sharmispassions or tag #sharmispassions
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    How to make Curry Masala Powder

    1. First crush turmeric roughly and set aside.To a pan add red chillies.
      curry masala powder recipe
    2. Dry roast until crisp, transfer to a plate and set aside.Now add all other ingredients and roast until golden and nice aroma comes.Switch off then add crushed turmeric and roasted red chillies.Switch off and add, that heat itself is just enough.curry masala powder recipe
    3. Mix well and switch off.Cool down completely then transfer to mixer jar,grind to a fine powder.Spread it on a plate, cool down then store in a clean dry jar.
      curry masala powder recipe

    Keeps well in room temperature itself for at least 3 months.

    curry masala powder recipe

    Fresh and flavorful homemade indian curry masala powder ready!

    curry masala powder recipe


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    Filed Under: Homemade at SharmisPassions, Homemade Podis, Recent Posts, Sharmis Passions

    Reader Interactions

    Comments

    1. Divya Patel

      November 07, 2019 at 2:08 am

      Is that dry turmeric?
      Thank you

      Reply
      • Sharmilee J

        November 07, 2019 at 6:59 am

        yes dry turmeric

        Reply
    2. J.Helen Sathya

      November 07, 2019 at 1:03 pm

      What is the difference between curry masala and garam masala?

      Reply
      • Sharmilee J

        November 09, 2019 at 7:51 am

        Curry is mainly for curries and gravies esp for nonveg dishes, but garam masala can be used for everything that needs to be flavoured even like pulalo,biryani etc.

        Reply
    3. Priya

      February 02, 2020 at 2:22 pm

      Tried this today… Very flavourful powder

      Reply
    4.72 from 7 votes (6 ratings without comment)

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