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    You are here: Home / butterscotchchips / Butterscotch Pudding

    Butterscotch Pudding

    Last Updated On: Jun 16, 2022 by Sharmilee J

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    Butterscotch Pudding is a silky smooth, yummy dessert made by refrigerating a blend of milk, butterscotch flavours, china grass and sugar. Butterscotch Pudding is simple and quick to make as it does not need long cooling hours. Butterscotch Pudding is cool idea to chill weekends & special occasions.Butterscotch Pudding Recipe
    Butterscotch Pudding Recipe with step by step pictures.I buy butterscotch chips from Nilgiris on and off to try new recipes with it . Mittu loves to munch it as such just like chocolate chips so apart from using it for recipes I always reserve a small portion for her sake.Puddings are always our family favorite and should I have to mention about this butterscotch pudding?! It was super hit at home, I also shared a portion with my neighbor and they too loved it.ow lets get on to the easy butterscotch recipe.

    I have only desserts in my drafts so kindly bear with me till I take back my camera….!

    Recipe Index

    Butterscotch Pudding Recipe
    If you have any more questions about this Butterscotch Pudding Recipe do mail me at sharmispassions@gmail.com. In addition, follow me on Instagram, Facebook,  Pinterest, Youtube and Twitter .

    Tried this Butterscotch Pudding Recipe ? Do let me know how you liked it. Also tag us on Instagram @sharmispassions and hash tag it on #sharmispassions.

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    Butterscotch Pudding

    Butterscotch Pudding is a silky smooth, yummy dessert made by refrigerating a blend of milk, butterscotch flavours, china grass and sugar. Butterscotch Pudding is simple and quick to make as it does not need long cooling hours. Butterscotch Pudding is cool idea to chill weekends & special occasions.
    Prep Time15 minutes mins
    Cook Time25 minutes mins
    Refrigerating Time1 hour hr
    Total Time1 hour hr 40 minutes mins
    Servings3 cups
    AuthorSharmilee J

    Ingredients

    • 1 and 1/2 cups milk
    • 5 gms china grass / agar agar)
    • 1/2 cup water
    • 1/2 cup sugar I used cane sugar
    • 1/4 cup butterscotch chips + 2 tablespoon for garnish
    • 1/4 teaspoon butterscotch essence

    Instructions

    • Take milk in a sauce pan, then add cane sugar to it. Whisk it well.
    • Strain to remove any impurities.
    • Boil for 3-5mins till its slightly thick. Now switch off, cool down for few minutes, then add butterscotch essence and set aside.
    • Cut china grass into thin strips. Add water to it.
    • Boil it until the china grass is completely dissolved. Once dissolved completely, set aside to cool.
    • Take butterscotch chips to a mixer. Pulse it few times to get a coarse mixture.
    • Add it to milk and mix well. Now add china grass mixture ,
    • I used a metal strainer. Now transfer the milk to a tray.
    • Cover with aluminum foil and refrigerate it for at least an hour for the pudding to set. When you touch the pudding will be non-sticky, this shows that the pudding is set well.
    • Cut into squares, sprinkle butterscotch chips and serve Butterscotch Pudding chilled.

    Notes

    • Once china grass is dissolved fully and is warm add it immediately else it will get set immediately.
    • If you are using normal white sugar then reduce the quantity a bit, may be 1/3 cup.
    Nutrition Facts
    Butterscotch Pudding
    Amount Per Serving (100 g)
    Calories 267 Calories from Fat 45
    % Daily Value*
    Fat 5g8%
    Saturated Fat 3g19%
    Polyunsaturated Fat 0.2g
    Monounsaturated Fat 1g
    Cholesterol 16mg5%
    Sodium 106mg5%
    Potassium 203mg6%
    Carbohydrates 54g18%
    Fiber 0.1g0%
    Sugar 51g57%
    Protein 4g8%
    Vitamin A 212IU4%
    Calcium 163mg16%
    Iron 0.4mg2%
    * Percent Daily Values are based on a 2000 calorie diet.
    Tried this recipe?Mention @sharmispassions or tag #sharmispassions
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    Butterscotch Pudding Recipe Step by Step

    1. Take milk in a sauce pan ,then add cane sugar to it.Whisk it well.
      How to make Butterscotch Pudding Recipe - Step1
    2. Strain to remove any impurities.Boil for 3-5mins till its slightly thick.Now switch off,cool down for few minutes,then add butterscotch essence and Set aside.
      How to make Butterscotch Pudding Recipe - Step2
    3. Cut china grass into thin strips.Add water to it.
      How to make Butterscotch Pudding Recipe - Step4
    4. Boil it until the china grass is completely dissolved.Once dissolved completely, set aside to cool.Take butterscotch chips to a mixer.
      How to make Butterscotch Pudding Recipe - Step5
    5. Pulse it few times to get a coarse mixture.Add it to milk and mix well.
      How to make Butterscotch Pudding Recipe - Step6
    6. Now add china grass mixture , I used a metal strainer.Now transfer the milk to a tray.
      How to make Butterscotch Pudding Recipe - Step7
    7. Cover with aluminum foil and refrigerate it for atleast and hour for the pudding to set.When you touch the pudding will be nonsticky,this shows that the pudding is set well.Cut into squares,dprinkle butterscotch chips and serve chilled.
      How to make Butterscotch Pudding Recipe - Step8

    Serve chilled.
    Butterscotch Pudding Recipe

    Garnish with butterscotch chips and serve chilled!

    Expert Tips

    • Once china grass is dissolved fully and is warm add it immediately else it will get set immediately.
    • If you are using normal white sugar then reduce the quantity a bit, may be 1/3 cup.

    Butterscotch Pudding Recipe


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    Filed Under: butterscotchchips, Desserts, Puddings, RandomPosts, Recent Posts, Valentines Day Special Tagged With: butterscotch pudding recipe, easy pudding

    Reader Interactions

    Comments

    1. sweta

      January 27, 2017 at 8:34 pm

      ma’am i have veg gelatine in powder form (agar agar powder) than how much i have to use?

      Reply
      • Sharmilee J

        January 28, 2017 at 9:24 am

        Sorry…not sure of the powder measures

        Reply
    2. sweta

      January 27, 2017 at 8:40 pm

      i have agar agar powder than how much i have to use agar agar powder?

      Reply
      • Sharmilee J

        January 28, 2017 at 9:21 am

        Not sure of the powder measures…

        Reply
    3. kajan

      January 28, 2017 at 6:28 pm

      What’s ahar agar,,is it mushroom

      Reply
    4. kajan

      January 28, 2017 at 6:37 pm

      Whts china grass sharmi hello

      Reply
    5. Indumathi

      January 29, 2017 at 6:44 pm

      What is cane sugar..

      Reply
      • Sharmilee J

        January 31, 2017 at 11:36 am

        It is karumbu sarkarai in tamil

        Reply
        • Indu

          March 02, 2017 at 7:47 pm

          Where did you got it sharmi?? I try to got all what you posted in natural sweeper but this is not available pls help

          Reply
    6. Santhi Devi

      January 30, 2017 at 8:35 pm

      Can you please what is cane sugar called in Tamil?
      Is it panangkalkandu?

      Reply
      • Sharmilee J

        January 31, 2017 at 11:35 am

        It is karumbu sarkarai

        Reply
    7. sweta

      February 05, 2017 at 4:02 pm

      Hello ma’am i tried this pudding with agar agar powder turned out so yummy & delicious..after searching about agar agar powder i came to know about correct measure for 1 cup liquid we have to use 1 teaspoon of agar agar powder and its very easy…

      Reply
      • Sharmilee J

        February 12, 2017 at 8:19 am

        Thanks for updating!

        Reply
    8. sathya

      May 11, 2017 at 12:45 am

      Mmm..lovely receipe ..😍😍wil try at once …can u plzz post the receipe for egg paratha sharmii plzzzz

      Reply
    9. sathya

      May 11, 2017 at 12:46 am

      Mmm..lovely receipe ..😍😍wil try at once …

      Reply
    10. sathya

      June 13, 2017 at 5:36 am

      Hi sharmi I try out b.scotch pudding it came out excellent😍😍i hav one silly doubt can u clarify me plzzzzz.y v have to cover with aluminium foil sharmi s thre any specific reason. Thanks n advance 😄

      Reply
      • Sharmilee J

        July 05, 2017 at 7:44 am

        I always cover with wrap when keeping in fridge

        Reply
    5 from 5 votes (4 ratings without comment)

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