Saturday, July 4, 2015

Sweet Poha Recipe - Kids Breakfast Idea 13

Sweet Aval

I have already posted sweet aval with jaggery but this one is a very easy no cook version with sugar.This can be made in a jiffy and always comes to my rescue when hunger strikes adn I need to whip up something really quick.You can serve it with a glass of milk and it will be a filling combo, sure this sweet aval is a good alternate to cornflakes. I have grown seeing amma making this as kutti kutti balls so I too make it the same way, but you can have it as such too.

This can be a good breakfast and easily fit in your kids snackbox too, such a easy recipe for morning hurry burries.

Sweet Aval

Kids Breakfast Idea13 - Sweet Aval

Preparation Time : 10 mins | Cooking Time : 15 mins
Recipe Category: Breakfast | Recipe Cuisine: Indian

Poha(Aval) - 1 cup(I used brown aval)
Sugar - 2 tbsp
Coconut - 2 tbsp
Ghee - 1 tsp
Raisins - 6 to 8(optional)
Cardamom powder - 1/8 tsp

Click the links below to get the full recipe with stepwise pictures

Here is the kids breakfast menu 13:

Aval Urundai Jaggery Versions
Jaggery Sweet Aval


  1. Take aval in a bowl, rinse it well and soak in water for 5mins.Once it has absorbed the water and becomes soft, drain water.
    How to make Meethi Seviyan - Step4
  2. Squeeze it well with your hands so that there is no moisture.Now add sugar,coconut,ghee,raisins and cardamom powder.
    How to make Sweet Aval - Step2
  3. Mix well.Make small balls or you can eat it as such.How to make Sweet Aval - Step1

My Notes:

  • You can use any variety of aval thick or thin but soaking time depends accordingly.I used brown aval this time.
  • You can even add chopped nuts.
Sweet Poha Recipe

Written by: SHARMILEE J


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