Vanilla Popsicle Recipe | Vanilla Ice Recipe
Vanilla Popsicles are kids-friendly frozen desserts, made with minimal pantry ingredients like sugar, milk, and vanilla essence. These popsicles are creamy, sweet and tastes delicious. This recipe is the perfect replacement for the store-bought popsicle and can be enjoyed any time of the day as it doesn’t contain any preservatives, no artificial flavor or color added. So it is completely safe for kids to indulge in this frozen dessert.
Servings4 popsicles
Ingredients
- 2 cups full cream milk
- 1/4 cup sugar
- 2 tablespoon fresh cream
- 1/8 cup milk powder
- 1/2 teaspoon vanilla essence
Instructions
- Boil milk and reduce it little.
- Then add sugar and mix it well until sugar completely dissolves. Switch off and cool down.
- Once it is cooled completely, add fresh cream.
- Add milk powder and whisk it well.
- Then add vanilla essence and mix well.
- Rinse your popsicle molds, pour milk into the mould till almost 3/4th and close it with a lid.
- Freeze for 8 hours or overnight.
- Then carefully show the bottom part in running tap water, set aside undisturbed for at least 2-3 minutes then slowly remove the popsicles.
- Serve Vanilla Ice immediately!
Notes
- Full cream milk – This is the key ingredient for the popsicle. It gives a creamy texture and richness.
- Cool the mixture – It is important to cool the mixture completely before pouring it into the molds. Hot or warm liquids can cause uneven freezing and may have an icy texture.
- Mix well – Stir it once before adding it to the molds. Vanilla and sugar tend to settle in the bottom if the mixture is left for too long.
- Cover the molds – Cover the molds tightly with cling wrap or lid so there is no room for ice crystals to form on the top.
- DO NOT DISTURB – Let the Popsicle rest for a good 6-8 hours, or overnight for perfect results.
- Let them sit – To easily release the popsicle from the molds, leave them out for 10 minutes or dip them in warm water before pulling them out.
Nutrition Facts
Vanilla Popsicle Recipe | Vanilla Ice Recipe
Amount Per Serving (75 g)
Calories 168
Calories from Fat 72
% Daily Value*
Fat 8g12%
Saturated Fat 5g31%
Polyunsaturated Fat 0.3g
Monounsaturated Fat 2g
Cholesterol 27mg9%
Sodium 63mg3%
Potassium 244mg7%
Carbohydrates 20g7%
Sugar 20g22%
Protein 5g10%
Vitamin A 345IU7%
Vitamin C 0.4mg0%
Calcium 192mg19%
Iron 0.04mg0%
* Percent Daily Values are based on a 2000 calorie diet.
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