Measure and add flour to a siever, then add baking powder. Sieve it well for even mixing.

In another mixing bowl, add powdered sugar and add butter to it. Add nutella.

Cream it together using a hand mixer or whisk.

Now add vanilla essence, whisk it once. Finally add sieved flour.

Whisk it for few seconds, now add milk little by little.

Gather to form a soft dough, do not knead just gather.

Now using a measuring spoon (I used half tablespoon spoon measure), scoop out the dough.

Roll into a ball, slightly flatten it.

Lay butter paper on the baking tray.

Arrange the cookies in the baking tray.

Cool down completely then store Nutella Cookies in a clean airtight box.