Eggless Chocolate Cupcake Recipe
Eggless Chocolate Cupcake is a yummy, moist cake made by baking a blend of flour, baking soda, cocoa powder and garnished with chocolate frosting topping & sprinklers. These cupcakes are perfect for small celebrations and family treats, it does not need much effort. Eggless Chocolate Cupcakes is a must try at home for its delicious taste.
Servings12 cup cakes
Ingredients
- 7 tablespoon maida
- 3 tablespoon wheat flour ~maida + wheat flour = ¾ cup cup
- 10 tablespoon icing sugar ~¾ cup
- 4 tablespoon coco powder ~⅛ cup
- 6 tablespoon oil ~¼ cup
- 11 tablespoon milk ~½ cup + ⅛ cup
- 1 teaspoon cooking soda
- ¼ cup chocolate glaze check steps for recipe link
- ¾ teaspoon vanilla essence
Instructions
- Take maida, wheat flour along with coco powder, icing sugar and baking soda. Sieve it once.
- Now transfer this mixture to a mixing bowl. Add oil and milk.
- Then add vanilla essence. Whisk well to form a smooth batter without any lumps. It will be watery only.
- Preheat oven at 180 deg C for 10 mins.
- Now arrange cupcake liners and pour the batter into the liners.
- Bake in preheated oven for 18-20mins or until a tooth inserted into the center of the cupcake comes out clean.
- Cool down completely then spoon the frosting, sprinkle color sprinklers and serve. Enjoy Chocolate Cupcake!
Notes
- Sieve – I make sure to sieve flour, cocoa and sugar well. This avoids lumps and gives smooth batter. Try not to skip this step.
- Batter consistency – The batter will be little watery only. Do not add extra flour thinking it is thin. This helps in soft texture.
- Oven preheating – I usually preheat oven properly before baking. This helps cup cakes to rise evenly.
- Cooling before frosting – I let cupcakes cool fully before adding glaze. If not, frosting will melt and slide off little bit.
- Add ons – You can also add in some choco chips, chopped nuts like badam, cashew or pista for extra crunch.
Nutrition Facts
Eggless Chocolate Cupcake Recipe
Amount Per Serving (40 g)
Calories 139
Calories from Fat 72
% Daily Value*
Fat 8g12%
Saturated Fat 1g6%
Trans Fat 0.03g
Polyunsaturated Fat 2g
Monounsaturated Fat 5g
Cholesterol 2mg1%
Sodium 97mg4%
Potassium 54mg2%
Carbohydrates 17g6%
Fiber 1g4%
Sugar 11g12%
Protein 1g2%
Vitamin A 23IU0%
Calcium 21mg2%
Iron 0.4mg2%
* Percent Daily Values are based on a 2000 calorie diet.
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