In a mixing bowl add oil, red chilli, coriander, garam masala power and required salt.
Then add onion, capsicum and mix well.
Transfer onion capsicum mixture to a pan and fry for few mins till raw smell of the spices leave, Set aside.
Then scramble eggs well, add salt and pepper powder, Set aside.
Take bread slices. First take a heaped spoon full of scrambled egg and add it to a bread slice. On top of it add onion capsicum masala.
Then add a spoon of grated cheese. Close with another bread slice.
Apply butter generously on the bread slice.
When the sandwich maker is preheated and ready, brush butter.
Carefully transfer the bread to the sandwich maker, cook for 3-4 mins or until the bread slices have nice golden grill marks and is crisp.
Cut and serve egg bhurji sandwich hot!