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Egg Bhurji Sandwich

Egg Bhurji Sandwich is a savoury & crispy sandwich made by grilling bread with eggs, onions, & capsicum stuffing. Egg Bhurji Sandwich is quick & simple to make and loved by the entire family for its taste. How to make Egg Bhurji Sandwich is featured in this post with step by step pictures.
Prep Time15 minutes
Cook Time20 minutes
Total Time35 minutes
Servings2 sandwiches
AuthorSharmilee J

Ingredients

Instructions

  • In a mixing bowl add oil, red chilli, coriander, garam masala power and required salt.
  • Then add onion, capsicum and mix well.
  • Transfer onion capsicum mixture to a pan and fry for few mins till raw smell of the spices leave, Set aside.
  • Then scramble eggs well, add salt and pepper powder, Set aside.
  • Take bread slices. First take a heaped spoon full of scrambled egg and add it to a bread slice. On top of it add onion capsicum masala.
  • Then add a spoon of grated cheese. Close with another bread slice.
  • Apply butter generously on the bread slice.
  • When the sandwich maker is preheated and ready, brush butter.
  • Carefully transfer the bread to the sandwich maker, cook for 3-4 mins or until the bread slices have nice golden grill marks and is crisp.
  • Cut and serve egg bhurji sandwich hot!

Notes

  • If you don’t have sandwich maker then just apply butter on both sides and toast it till golden on dosa tawa.
  • Add more cheese if you prefer to get a gooey egg cheese sandwich.
  • Do not overt oast onion capsicum, it should retain its crunch.
  • Don’t stuff too much then the stuffing will come out while getting toasted.
  • I always apply butter on the top bread slice and grease the sandwich maker so that butter is there for toasting the bottom bread.
  • I just made one sandwich for clicking sake, reserved the other for hubby , made it hot and served him for breakfast later.
Nutrition Facts
Egg Bhurji Sandwich
Amount Per Serving (150 g)
Calories 307 Calories from Fat 135
% Daily Value*
Fat 15g23%
Saturated Fat 3g19%
Trans Fat 0.1g
Polyunsaturated Fat 4g
Monounsaturated Fat 7g
Cholesterol 168mg56%
Sodium 357mg16%
Potassium 202mg6%
Carbohydrates 30g10%
Fiber 3g13%
Sugar 5g6%
Protein 13g26%
Vitamin A 718IU14%
Vitamin C 19mg23%
Calcium 130mg13%
Iron 3mg17%
* Percent Daily Values are based on a 2000 calorie diet.
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