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+ servings

Pizza Sauce

Pizza Sauce is a easy homemade sauce that can be useful for a variety of dishes.
Prep Time10 minutes
Cook Time15 minutes
Total Time25 minutes
Servings10 spreads
AuthorSharmilee J

Ingredients

  • 5 nos tomatoes
  • 2 nos garlic pearls
  • 2 nos garlic minced
  • 1 teaspoon oregano
  • 1 teaspoon chilli flakes
  • 1/2 teaspoon crushed pepper
  • 1 teaspoon sugar
  • salt to taste

Instructions

  • To begin with first choose ripe tomatoes, rinse them well. Trim the edge, chop them roughly.
  • Chop it roughly as shown trimming the edges.
  • Add it to a mixer jar along with garlic.
  • Puree it fine without adding water.
  • It should be fine and smooth.
  • To a pan - heat olive oil add minced garlic. Saute for a minute. Do not let it brown.
  • Add the tomato puree.
  • Give a quick mix.
  • Let it boil.
  • It starts to splutter so give a quick mix, close with lid leaving a gap at the edge for the vapour to release. Open and stir on and off.
  • Cook until raw smell leaves and moisture reduces.
  • Add chilli flakes, oregano, pepper powder,salt and sugar.
  • Cook until oil floats on top.
  • It should be slightly thick but spreadable. Cool down completely then store Pizza Pasta Sauce in a clean dry jar.

Video

Notes

  • Make sure to cook until raw smell leaves and no moisture content so the the shelf life is long.
  • Also be generous while adding oil to increase shelf life.
  • Grind tomatoes as fine as possible.
Nutrition Facts
Pizza Sauce
Amount Per Serving (25 g)
Calories 5 Calories from Fat 1
% Daily Value*
Fat 0.1g0%
Saturated Fat 0.1g1%
Polyunsaturated Fat 0.02g
Monounsaturated Fat 0.01g
Sodium 391mg17%
Potassium 11mg0%
Carbohydrates 1g0%
Fiber 0.2g1%
Sugar 1g1%
Protein 0.1g0%
Vitamin A 67IU1%
Vitamin C 0.1mg0%
Calcium 5mg1%
Iron 0.1mg1%
* Percent Daily Values are based on a 2000 calorie diet.
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