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Pizza Dosa Recipe | Pizza Uttapam Recipe

Pizza dosa is a tasty and easy snack made by topping thick dosa with sauce, veggies, cheese and few spices. It is a nice fusion recipe that mixes Indian dosa with pizza style toppings. I usually make this when there is sudden pizza craving at home. It tastes very good and kids enjoy it a lot.
Prep Time15 minutes
Cook Time15 minutes
Total Time30 minutes
Servings2 pizzas
AuthorSharmilee J

Ingredients

  • 1 cup dosa batter
  • ¼ cup capsicum chopped lengthwise- I used colored
  • 2 tablespoon onion chopped lengthwise
  • cup sweet corn boiled
  • 2 tablespoon pizza sauce
  • ¼ cup cheese grated
  • 2 teaspoon oil
  • a pinch chilli flakes
  • a pinch oregano

Instructions

  • Get ready with all your ingredients. In a kadai with a teaspoon of oil, saute onion and capsicum for 2 mins.
  • Take your dosa batter. Meanwhile heat dosa tawa.
  • Take 2 ladles full of dosa batter and pour it over the tawa, dont spread it.
  • Drizzle oil, cook covered until the top is seen cooked. Cook in low medium flame.
  • Simmer, now spread a tablespoon of pasta sauce, sprinkle onion, capsicum and boiled sweet corn.
  • Finally sprinkle grated cheese.
  • Cook covered for a minute until cheese turns gooey.
  • Carefully Pizza Dosa remove from dosa tawa. Sprinkle chilli flakes, oregano, cut into wedges and serve hot!

Video

Notes

  • Dosa batter consistency – I always keep the batter thick. If batter is thin, dosa will spread too much and toppings may fall off.
  • Cooking flame – I cook on low to medium flame only. High flame can burn the base before cheese melts properly.
  • Veggies sautéing – I usually saute onion and capsicum lightly.This helps them cook faster on the dosa.
  • Cover and cook – I cook it covered after adding toppings. This helps the cheese to melt evenly.
  • Do not spread – I just pour the batter and let it spread on its own. This keeps it thick like uttapam.
Nutrition Facts
Pizza Dosa Recipe | Pizza Uttapam Recipe
Amount Per Serving (100 g)
Calories 335 Calories from Fat 81
% Daily Value*
Fat 9g14%
Saturated Fat 3g19%
Trans Fat 0.01g
Polyunsaturated Fat 1g
Monounsaturated Fat 4g
Cholesterol 14mg5%
Sodium 315mg14%
Potassium 130mg4%
Carbohydrates 55g18%
Fiber 1g4%
Sugar 2g2%
Protein 6g12%
Vitamin A 815IU16%
Vitamin C 26mg32%
Calcium 106mg11%
Iron 0.3mg2%
* Percent Daily Values are based on a 2000 calorie diet.
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