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Oreo Mousse Recipe

Oreo Mousse is a quick creamy dessert made using oreo biscuits, fresh cream and little sugar. It is rich, chocolatey and smooth, but at the same time very easy to put together. You don’t need too many ingredients or even cooking for this, mostly its just mixing and chilling. I make this recipe whenever I get sudden sweet craving.
Prep Time10 minutes
Cook Time15 minutes
Total Time25 minutes
Servings3
AuthorSharmilee J

Ingredients

Instructions

  • Take fresh cream in a mixing bowl, whisk it until soft peaks form.
  • Take 5 oreo biscuits, break it roughly, set aside.
  • Now take other 3 oreo and powder it, set aside.
  • Add crushed oreo biscuits to fresh cream mix it. Then add sugar.
  • Add more if you want, reserve little for garnishing.
  • Now to assemble take any serving glass first add powdered oreo, press it to make the top even,
  • Then add fresh cream mixture and finally garnish with crushed oreo biscuits.
  • Chill it at least for an hour.
  • Serve Oreo Mousse chillled.

Notes

  • Whipping cream – I usually keep the cream in fridge before whipping, cold cream whips faster and better. Be careful not to overwhip, just stop when you see soft peaks.
  • Layering – Always start with biscuit crumbs at the bottom, then cream, then with crushed oreo. It not only looks neat but also taste nice when you scoop it.
  • Sweetness – I have added only 1 tablespoon sugar as oreo itself is already sweet. You can adjust more or less depending on how sweet you like.
  • Add ons – Try adding few choco chips, grated chocolate or some chopped nuts if you want a change. Kids will love those extra bites.
  • Serving cups – I mostly use small glass cups so that the layers are visible. It looks fancy without any big effort and guest always like it that way.
Nutrition Facts
Oreo Mousse Recipe
Amount Per Serving (75 g)
Calories 298 Calories from Fat 261
% Daily Value*
Fat 29g45%
Saturated Fat 18g113%
Polyunsaturated Fat 1g
Monounsaturated Fat 7g
Cholesterol 90mg30%
Sodium 32mg1%
Potassium 82mg2%
Carbohydrates 8g3%
Fiber 0.1g0%
Sugar 7g8%
Protein 2g4%
Vitamin A 1166IU23%
Vitamin C 0.5mg1%
Calcium 53mg5%
Iron 0.4mg2%
* Percent Daily Values are based on a 2000 calorie diet.
Tried this recipe?Mention @sharmispassions or tag #sharmispassions
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