Take 200 gms mushrooms rinse well then pat dry them.Trim the edge from the stem and discard. Slice the mushrooms.
Repeat to finish. Sliced mushrooms are ready!
Heat 1 tablespoon butter and 2 tablespoon olive oil. Heat until it starts to melt.
Now add 1 tablespoon finely chopped garlic.
Add 1/2 cup finely chopped onion and required salt.
Saute until onions turn golden.
Add sliced mushrooms
Saute in medium high flame for 3 mins.Mushrooms will let out water so cook in medium high and keep sauteing until the moisture from mushrooms leave.
Add 2 teaspoon mixed herbs or pizza seasoning, 1 teaspoon oregano, 2 teaspoon chilli flakes.
Saute well for a minute.
Add 2 cups cooked basmati rice.
Mix well then add 1 teaspoon crushed pepper and 1 tablespoon coriander leaves.
Mix well and switch off.
Flavourful tasty mushroom rice is ready!
Enjoy Mushroom Rice hot!