Name: Instant Wheat Porridge
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Ingredients: 2 tbsp wheat porridge mix (check steps for porridge mix recipe); 3/4 cup water; 1 tbsp thin jaggery syrup

Jump to Recipe Print Recipe

Instant Wheat Porridge for Babies using homemade wheat almond porridge powder. This instant wheat porridge is very handy during travel for babies.Ideal for 8 to 10 month babies.

Pin
This Instant Wheat Porridge for Babies is made with homemade wheat porridge mix which has wheat flour,almonds,fried gram dal and moong dal.You can start giving this porridge from 8 months.

You can check out the traditional wheat porridge recipe too, which is made by soaking wheat berries,extracting milk from it and then making porridge out of it.This instant porridge is very handy when you forget to soak or when you don’t have time.

When I made this porridge for clicking, gugu was already fast asleep, so I enjoyed this porridge myself.

Always consult your pediatrician before introducing any new food.

If you have any more questions about this Instant Wheat Porridge for Babies Recipe do mail me at [email protected] In addition, follow me on Instagram, Facebook, Pinterest, Youtube and Twitter .

Tried this Instant Wheat Porridge for Babies Recipe ? Do let me know how you liked it. Also tag us on Instagram @sharmispassions and hash tag it on #sharmispassions.

Print Recipe Pin Recipe

Instant Wheat Porridge

Wheat Porridge is a healthy, tasty and filling baby food made by cooking wheat porridge mix with water &jaggery syrup to a porridge. Wheat Porridge recipe traditionally is made by extracting milk of wheat & then simmered to a porridge consistency. Wheat Porridge presented here is made instantly with Wheat Porridge Mix & liked by babies for its taste.

Prep Time5 mins

Cook Time15 mins

Total Time20 mins

Servings1 cup

AuthorSharmilee J

Ingredients

2 tbsp wheat porridge mix check steps for porridge mix recipe
3/4 cup water
1 tbsp thin jaggery syrup

Instructions

In a sauce pan - Add 2 tbsp porridge mix powder, add water to it.
Whisk well then add jaggery syrup to it.
Mix well and heat it up. Keep cooking in low flame. Keep stirring to avoid lumps.
It will start to thicken and coat the ladle, it will be more like pudding in consistency. This is the right stage. Switch off. Feed wheat porridge warm.

Notes

The porridge will thicken fast so add more water and cook at least for 3-5mins.
Keep stirring continuously to avoid lumps.
If you want you can add 1/2 tsp ghee while feeding.
This porridge can be given to babies from 8 months.

Nutrition Facts

Instant Wheat Porridge

Amount Per Serving (75 g)

Calories 107 Calories from Fat 1

% Daily Value*

Fat 0.1g0%

Saturated Fat 0.02g0%

Polyunsaturated Fat 0.1g

Monounsaturated Fat 0.01g

Sodium 9mg0%

Potassium 16mg0%

Carbohydrates 24g8%

Fiber 0.4g2%

Sugar 13g14%

Protein 2g4%

Calcium 12mg1%

Iron 1mg6%

* Percent Daily Values are based on a 2000 calorie diet.

Tried this recipe?Mention @sharmispassions or tag #sharmispassions

Like our video?Subscribe to our youtube channel to get latest updates!

Instant Wheat Porridge for Babies Step by Step

In a sauce pan – Add 2 tbsp wheat porridge powder, add water to it.
Pin
Whisk well then add jaggery syrup to it.
Pin
well and heat it up.Keep cooking in low flame.Keep stirring to avoid lumps.
Pin
It will start to thicken and coat the laddle, it will be more like pudding in consistency.This is the right stage.Switch off.Feed warm.
Pin