Vanilla Milkshake Recipe (Vanilla Shake)
Vanilla Milkshake is a classic creamy beverage made with just few ingredients in hand including vanilla ice cream, milk, vanilla and sugar. Vanilla Milkshake is one of the popular shakes loved by all. It is rich, has a velvety smooth texture and the most demanding milkshakes in restaurants.
Servings2
Ingredients
- ½ cup milk
- 2 teaspoon sugar
- ½ teaspoon vanilla extract
- 4 scoops vanilla icecream
Instructions
- To a blender add ½ cup chilled milk(boiled, cooled and chilled).
- Add 2 teaspoon sugar to it.
- Add ¼ teaspoon vanilla extract.
- Add 4 scoops vanilla ice cream.
- Blend everything together until smooth and creamy.
- Pour vanilla milkshake into a tall glass.
- Top it up with whipped cream and sprinkles.
- Serve immediately and Enjoy Vanilla Milkshake!
Video
Notes
- Milk - Always add full cream milk for milkshakes. Make sure milk is boiled before use. Add only ¼ cup milk if you prefer a very thick milkshake.
- Chilling - Add chilled milk and ice cream to make the shake chill. Also you can refrigerate the shake for few mins to make it chilled. Do not add ice cubes as it will dilute and make the shake watery.
- Sweetness - Though adding sugar is optional, I recommend adding it.
- Ice cream - Adding more ice cream makes the shake rich and creamy.
Nutrition Facts
Vanilla Milkshake Recipe (Vanilla Shake)
Amount Per Serving (200 ml)
Calories 328
Calories from Fat 144
% Daily Value*
Fat 16g25%
Saturated Fat 10g63%
Polyunsaturated Fat 1g
Monounsaturated Fat 4g
Cholesterol 65mg22%
Sodium 129mg6%
Potassium 356mg10%
Carbohydrates 38g13%
Fiber 1g4%
Sugar 35g39%
Protein 7g14%
Vitamin A 655IU13%
Vitamin C 1mg1%
Calcium 244mg24%
Iron 0.1mg1%
* Percent Daily Values are based on a 2000 calorie diet.
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