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+ servings

Peanut Chaat

Peanut Chaat is a quick and easy chaat made with boiled peanuts and spices. Let us learn to make Peanut Chaat with step by step pictures and video.
Prep Time10 minutes
Cook Time5 minutes
Total Time15 minutes
Servings3
AuthorSharmilee J

Ingredients

To pressure cook:

To mix:

  • 1/4 cup raw onion finely chopped
  • 2 tablespoon tomatoes finely chopped
  • 3 tablespoon pomegranate
  • 1/2 teaspoon red chilli powder
  • 1/2 teaspoon chat masala powder
  • 1/4 teaspoon amchoor powder
  • 1 teaspoon lemon juice
  • 1 tablespoon coriander leaves
  • salt to taste

Instructions

  • To a pressure cooker add peanuts along with turmeric powder, salt and water.
  • Pressure cook for 4-5 whistles in low medium flame. Switch off let pressure release by itself.
  • Press to check if its cooked. Drain water and add to a mixing bowl.
  • Add all ingredients listed under 'To mix', toss it well. Serve Peanut Chaat immediately.

Video

Notes

  • Plus or minus spice powders according to your preference.
  • You can skip amchoor powder and add garam masala instead
  • You can even add sweet and green chutney if you have it in stock.
  • Instead of using boiled peanuts,you can use roasted peanuts too.
Nutrition Facts
Peanut Chaat
Amount Per Serving (75 g)
Calories 302 Calories from Fat 225
% Daily Value*
Fat 25g38%
Saturated Fat 4g25%
Polyunsaturated Fat 8g
Monounsaturated Fat 11g
Sodium 75mg3%
Potassium 453mg13%
Carbohydrates 13g4%
Fiber 6g25%
Sugar 3g3%
Protein 13g26%
Vitamin A 190IU4%
Vitamin C 5mg6%
Calcium 62mg6%
Iron 2mg11%
* Percent Daily Values are based on a 2000 calorie diet.
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