Peri Peri Masala Recipe | Piri Piri Masala
Peri Peri Masala is a spicy tangy spice mix which has a combination of Indian spices and herbs. Making peri peri at home is very easy takes just few minutes of time. Lets learn to make Peri Peri Masala Recipe with step by step pictures and video.
Servings0.25 cup
Ingredients
- 1 tablespoon kashmiri red chilli powder
- 2 teaspoon garlic powder
- 1/4 teaspoon ginger powder
- 1/4 teaspoon pepper powder
- 1/2 teaspoon black salt
- 1/2 teaspoon salt
- 1/4 teaspoon amchur powder (optional)to give more sour taste
To crush:
- 1 teaspoon oregano
- 1 teaspoon chilli flakes
- 1 teaspoon onion flakes
- 1/2 teaspoon dried parseley
- 1 teaspoon sugar
Instructions
- To a hand mortar pestle add all the items listed under 'to crush' and crush it well. It will be slightly coarse only, set aside.
- To a small mixing bowl - add all the items along with the crushed mixture.
- Mix well now the homemade peri peri masala is ready. You can use this for any starters like french fries, makhana etc.
- Store Peri Peri Masala in airtight container.
Video
Notes
- I have used kashmiri red chilli powder for bright color you can use normal chilli powder but reduce it as it will be very spicy.
- I didn't have citric acid but its used to give a sour taste so if you have add 1/4 teaspoon and crush it along with crushed items.Add 1/4 teaspoon amchur /chat masala powder for more salty taste as that of citric acid.
- If you are using onion powder you can add it directly.I used onion flakes so crushed it.
- You can taste it and adjust according to your liking too.
- The color of the spicemix depends on the chilli powder color.I used homemade kashmiri chilli powder.
Nutrition Facts
Peri Peri Masala Recipe | Piri Piri Masala
Amount Per Serving (100 g)
Calories 93
Calories from Fat 18
% Daily Value*
Fat 2g3%
Saturated Fat 0.3g2%
Polyunsaturated Fat 1g
Monounsaturated Fat 0.4g
Sodium 2495mg108%
Potassium 390mg11%
Carbohydrates 20g7%
Fiber 6g25%
Sugar 7g8%
Protein 3g6%
Vitamin A 3209IU64%
Vitamin C 4mg5%
Calcium 86mg9%
Iron 3mg17%
* Percent Daily Values are based on a 2000 calorie diet.
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