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Pori Upma Recipe | Puffed Rice Upma Recipe

Pori Upma is a quick and easy dish that you can make for after school snacks as it is light still filling. Masala Pori is spicy for kids and hence Pori Upma is a good alternate to it. It is healthy too with carrots & peanuts. It tastes mild and soft, and the puffed rice takes in flavors so easily, so you don’t need anything fancy at all to make it taste good.
Prep Time5 minutes
Cook Time10 minutes
Servings2
AuthorSharmilee J

Ingredients

  • 1 cup Pori
  • ¼ cup carrot
  • ¼ cup big onion
  • 1 tablespoon raw peanuts
  • a pinch turmeric powder
  • salt to taste

To Temper:

  • 1 teaspoon coconut oil
  • ½ teaspoon mustard seeds
  • ½ teaspoon urad dal
  • 2 small red chillies
  • a pinch hing

Instructions

  • In a pan heat oil in pan - add the items listed under 'to temper' let it splutter, then add peanuts roast until crisp.Then add onion saute till transparent then add carrot,turmeric powder.
  • Saute for 2-3 minutes.Meanwhile take pori in a strainer.
  • Rinse it once,squeeze excess water and add it to the pan.Toss it well.Alternatively you can soak for 2 minutes then squeeze excess water too.
  • Serve Pori Upma hot / warm!

Video

Notes

  • Rinse the pori gently – Make sure to rinse the pori just once and squeeze it lightly. I usually rinse in a strainer so it doesn’t turn mushy.
  • Don’t overcook veggies – Try not to overcook the carrot or onion because the upma tastes better when veggies have little crunch still.
  • Adjust spice easily – You can add green chilli for more spice or skip red chilli for kids. This can be modified in many ways.
  • Use fresh pori – I have used fresh crisp pori as it softens well. Old pori becomes too chewy after rinsing.
  • Add lemon for tang – You can add few drops of lemon juice in the end for mild tangy flavor. I do this sometimes when I want fresh taste.
Nutrition Facts
Pori Upma Recipe | Puffed Rice Upma Recipe
Amount Per Serving (150 g)
Calories 113 Calories from Fat 45
% Daily Value*
Fat 5g8%
Saturated Fat 2g13%
Polyunsaturated Fat 1g
Monounsaturated Fat 1g
Sodium 17mg1%
Potassium 276mg8%
Carbohydrates 15g5%
Fiber 2g8%
Sugar 4g4%
Protein 3g6%
Vitamin A 3102IU62%
Vitamin C 67mg81%
Calcium 25mg3%
Iron 3mg17%
* Percent Daily Values are based on a 2000 calorie diet.
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