Oreo Milkshake is a cafe-style milkshake made by blending oreo biscuits with chilled milk, chocolate sauce and vanilla ice cream. Topped with whipped cream, chocolate sauce and crushed oreo biscuits it looks very tempting. This milkshake is simple, quick to make and tastes so delicious.
Prep Time5 minutesmins
Cook Time10 minutesmins
Total Time15 minutesmins
Servings2
AuthorSharmilee J
Ingredients
6 oreo biscuits + for topping
1cupchilled milk
4big scoops vanilla ice cream
1tablespoonchocolate sauce + for topping
whipped cream for topping
Instructions
To a blender add 4 big scoops of vanilla ice cream which will be around 2 cups.
Add 1 cup chilled milk.
Add 1 tablespoon chocolate sauce.
Add 6 oreo biscuits. Break into pieces and add it.
Blend until smooth and creamy.
Pour into serving glass.
Top with whipped cream.
Drizzle chocolate sauce.
Crush oreo biscuit and add it. Place a oreo cookie on the side and serve chilled!
Serve immediately!
Video
Notes
Milk - You can reduce milk and add more vanilla ice cream for a more thick and creamy shake. I use farm fresh milk so always boil , chill it and then use for milkshakes.
Ice cream - I used vanilla ice cream which is best for this recipe. However you can use chocolate ice cream too.
Sweetness - I don't add sugar as the cookies are already sweet, also vanilla ice cream is also sweet.
Variation - You can also add 1 teaspoon of cocoa powder if you prefer. This is kid friendly recipe you can try with any cream based cookie/biscuit too.
Do not over blend - Blend only till its smooth, do not over blend as it can melt the ice cream and make the shake runny.
Nutrition Facts
Oreo Milkshake Recipe
Amount Per Serving (200 ml)
Calories 77Calories from Fat 36
% Daily Value*
Fat 4g6%
Saturated Fat 2g13%
Polyunsaturated Fat 0.1g
Monounsaturated Fat 1g
Cholesterol 16mg5%
Sodium 48mg2%
Potassium 187mg5%
Carbohydrates 6g2%
Fiber 0.01g0%
Sugar 6g7%
Protein 4g8%
Vitamin A 206IU4%
Vitamin C 0.01mg0%
Calcium 153mg15%
* Percent Daily Values are based on a 2000 calorie diet.